Commis Chef Chinese Section

_**GOAN CHEF REQUIRED**_ **Skills** - Knowledge and ability to run a section - Ability to work without close supervision - Ability to manage Commis Chefs - Ability to produce good quality food in all sections Good oral communication - Team management skills - High level of attention to detail - Good level of numeracy - Enthusiasm to develop your own skills...

A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef/executive chef or head chef. The role is made up of many varying responsibilities including: - Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes -...

We are looking for Chef who is specialized in Chinese cuisine. Also preferably those who have worked in hotel industry only. 6364756503 Knowledge of Chinese & Conti cooking techniques and recipes. Strong understanding of food safety and hygiene practices. Ability to work in a fast-paced and high-pressure environment. Excellent knife skills and ability to...

Job Description:\Helpers take care of daily food preparation and duties assigned by superiors to meet standard quality.Follows instructions and recommendations from immediate superiors to complete daily tasks.Coordinates daily tasks with Sous Chefs.Responsible for supervising junior chefs or commis.Ensures production, preparation, and presentation of food...

Position - Goan Chef **Skills**: - Knowledge and ability to run a section - Ability to work without close supervision - Ability to manage Commis Chefs - Ability to produce good quality food in all sections - Good oral communication - Team management skills - High level of attention to detail - Good level of numeracy - Enthusiasm to develop your own skills...

JOB DETAILS Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Hotel.Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.Coordinates daily tasks with the Sous Chef.Responsible to supervise junior chefs or commis.Ensure that the production,...

We are looking for Chef who is specialized in Chinese and conti. Also preferably those who have worked in hotel industry only. 6364756503 Knowledge of Chinese & Conti cooking techniques and recipes. Strong understanding of food safety and hygiene practices. Ability to work in a fast-paced and high-pressure environment. Excellent knife skills and ability...

_**We are hiring!**_ - Commis Chef Indian and conti_ - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and...

Busy restaurant in Goa looking for experienced commis chef looking for a challenge! Room and food also included. **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Flexible shift - Rotational shift Supplemental pay types: - Overtime pay COVID-19 considerations: **Speak with the employer** +91 7448083862

**Position Title**: Commis I - Indian Section **Reports To**: HeadChef **Position Summary**: The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotelsoperational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then...