Commis Chef

A commis , a junior chef, assists other chefs in a kitchen, performing tasks like preparing ingredients, cleaning, and assisting with deliveries, while also learning basic culinary skills and techniques under the guidance of more experienced chefs.

We are seeking a hard-working, efficient, and skilled commis chef to prepare the meal ingredients needed while working alongside the chef de partie and in various kitchen responsibilities. **Commis Chef Job Responsibilities and Duties** - Monitors kitchen equipment and reports issues to superiors - Continually develops culinary knowledge to produce...

**HIRING FOR CLIENT** **Work Location**: Coimbatore **Position Title**: Commis I / Range Chef As a Commis I, you will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest standards. You will need to have a basic understanding of cooking techniques and be able to follow recipes...

We are looking for commi chef for new and exciting restaurant chain in Peelamedu. **Commercial kitchen experience of minimum of 2 years** **Must be willing to complete 2-week training program in Bangalore** - Good References required_ - Associate’s degree, diploma, or certification in culinary field - Excellent understanding of various cooking methods,...

Commi 1 & 2 Specialized in Continental / Bakery and Cold Kitchen **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Ability to commute/relocate: - Coimbatore, Tamil Nadu: Reliably commute or planning to relocate before starting work (required) **Experience**: - total work (preferred)

assists other chefs in a kitchen, performing tasks like preparing ingredients, cleaning, and ensuring the kitchen runs smoothly, while learning and gaining experience.

COMMI - Continental/Bakery/Pastry/Indian/Chat Specialist Key Responsibilities: Food Preparation: - Assist in the preparation of ingredients and mise en place for various dishes. - Follow standardized recipes and guidelines to ensure consistency in food quality. Cooking and Assembly: - Execute basic cooking tasks under the guidance of senior kitchen...

Job Title: Chef de Partie (CDP)Location: CoimbatoreDepartment: Kitchen / CulinaryReports To: Exe Chef / cluster ManagerType: Full-timeExperience: 2 to 7 yearsJob Summary:We are seeking a skilled and passionate Chef de Partie (CDP) to join our kitchen team. The CDP is responsible for running a specific section of the kitchen and ensuring that dishes are...

Responsibilities:Accurately measuring meal ingredients for the Chef de Partie.Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, chopping,slicing and marinating vegetables and fruits as required.Preparing basic salads and sauces as directed by the Chef de Partie.Have general knowledge of cooking temperatures,...

Food Preparation: Assisting in the preparation of ingredients and mise en place for various dishes in the Continental section. This could involve chopping vegetables, marinating meats, preparing sauces, or assembling components of a dish. Cooking Techniques: Learning and practicing different cooking techniques used in Continental cuisine, such as sautéing,...