
Commis Chef
2 weeks ago
**Responsibilities**
- Create and prepare a variety of desserts, including cakes, pastries, and other sweet treats, puddings
- Ensure that all desserts meet our high-quality standards and are visually appealing
- Collaborate with other team members to ensure a seamless dining experience
- Maintain a clean and organized workspace, adhering to food safety regulations
- Develop new dessert recipes and menu items
- Monitor inventory and order supplies as needed
- Train and mentor junior staff members
- Stay up-to-date on industry trends and best practices
**Requirements**:
- Culinary degree or equivalent experience
- Proven experience as a Dessert Chef or Pastry Chef
- Strong knowledge of various dessert preparation techniques
- Excellent attention to detail and creativity
- Ability to work well under pressure and meet deadlines
- Strong communication and teamwork skills
- Knowledge of food safety regulations and best practices
- Willingness to continuously learn and improve skills
Pay: ₹30,000.00 - ₹50,000.00 per month
**Benefits**:
- Cell phone reimbursement
- Paid time off
Schedule:
- Morning shift
Supplemental pay types:
- Yearly bonus
Ability to commute/relocate:
- Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- 2-3 (preferred)
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