
Restaurant / Bar Waiters
2 weeks ago
**Greeting and Seating Guests**:Warmly welcoming guests, guiding them to their tables, and providing menus.
- **Order Taking**:Effectively taking food and drink orders, offering recommendations, and answering menu-related questions.
- **Serving Food and Beverages**:Promptly and accurately delivering orders to the correct guests, ensuring proper presentation and temperature.
- **Customer Service**:Providing attentive and friendly service throughout the meal, addressing any concerns or requests, and ensuring overall guest satisfaction.
- **Table Maintenance**:Maintaining a clean and organized dining area, including clearing finished plates, refilling drinks, and resetting tables.
- **Handling Payments**:Presenting checks, processing payments, and making change accurately.
- **Cooperation with Staff**:Communicating effectively with kitchen staff and other team members to ensure smooth service.
- **Upholding Standards**:Adhering to all relevant health and safety regulations, as well as restaurant policies and procedures.
Essential Skills:
- **Communication Skills**:Excellent verbal communication and active listening skills are crucial for interacting with guests and other staff.
- **Customer Service Skills**:A friendly, positive, and helpful demeanor is essential for creating a welcoming atmosphere.
- **Multitasking**:Servers need to manage multiple tasks simultaneously, such as taking orders, serving food, and handling payments.
- **Attention to Detail**:Accuracy in order taking, food delivery, and financial transactions is important.
- **Teamwork**:Servers need to collaborate effectively with kitchen staff and other team members to ensure efficient service.
- **Knowledge of the Menu**:Servers should be familiar with the menu items, ingredients, and preparation methods to assist guests with their choices.
- **Ability to Handle Pressure**:Servers often work in a fast-paced environment and need to remain calm and efficient under pressure.
- **Physical Stamina**:The job requires standing for extended periods and carrying trays of food and drinks.
Pay: ₹12,000.00 - ₹16,000.00 per month
**Benefits**:
- Food provided
- Paid time off
Schedule:
- Day shift
- Evening shift
- Fixed shift
- Morning shift
- Rotational shift
Work Location: In person
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