Captain

Job Title: Trainee Captain Grade: S - II Department: F B Service Reporting To: Restaurant Manager Job Summary: The Trainee Captain, reporting to the Restaurant Manager, is an integral part of the F B Service team, responsible for learning and executing tasks that contribute to the smooth functioning of the restaurant. This role involves following...

Job Title: Captain Location: Bandra Department: Food & Beverage Employment Type: Full-Time Experience: 6 Months - 2 Years Qualifications: Graduate Key Responsibilities: Greet and welcome guests in a warm and professional manner. Supervise, train, and mentor staff including servers and junior captains to uphold service standards. Oversee the daily operations...

**Providing excellent customer service and experience**Restaurant service captains are responsible for customer satisfaction and providing flawless service to guests. Depending on the size of the restaurant, there can be more than one captain in the establishment, with each focusing on selected tables. To provide seamless service to guests, it can be...

Pass Code Hospitality is Urgently Hiring for below Positions for Fine Dine Restaurant - Mumbai Location, 1- Food & Beverage Captain 2- Food & Beverage Senior Captain 3- Food & Beverage Steward **Job Types**: Full-time, Permanent, Fresher, Internship Pay: ₹12,000.00 - ₹30,000.00 per month **Benefits**: - Flexible schedule - Food provided - Health...

Need captain for vegitarian restaurant with good talking skills and increasing sale of restaurant **Job Types**: Full-time, Permanent Pay: ₹17,000.00 - ₹20,000.00 per month Work Location: In person

Restaurant captains are responsible for providing high-quality customer service to restaurant guests and patrons. These professionals usually report to the restaurant manager, and alternate job titles for this role include the head waiter and restaurant service captain. Pay: ₹16,000.00 - ₹18,000.00 per month Schedule: - Rotational...

A restaurant captain, also known as a hotel captain, manages the dining experience in a restaurant. Their responsibilities include: - **Customer service**: Greeting guests, ensuring their satisfaction, and providing exceptional service - **Staff management**: Training and managing restaurant staff - **Kitchen coordination**: Communicating with the kitchen...

**About the company**: BrewWorks owns and operates 24 all-day cafes and dessert stores across Mumbai and Pune under the brand names of Love and Cheesecake, and Poetry. BrewWorks is being built for the long-run. It has scaled to its current footprint and scale whilst being profitable every year for the last 13 years. The company's brands focus on providing...

**Supervising and Training Staff**:Restaurant captains are responsible for training new staff, assigning tasks, and ensuring all servers and support staff are performing their duties effectively. - **Ensuring Excellent Customer Service**:They are expected to greet guests warmly, address their needs promptly, and resolve any issues or complaints...

The restaurant captain will oversee the smooth operation of the dining area and provide excellent customer service to guests. Here are some key responsibilities and duties of the restaurant captain: Supervising the dining room: The captain is responsible for supervising and coordinating the activities of the dining room staff. This includes assigning...