Chinese Cook

2 days ago

Airoli Navi Mumbai Maharashtra, India Hotel Carnivore. Full time

A **Chinese Cook** specializes in preparing authentic Chinese cuisine, ensuring high-quality taste and presentation. Here are the key responsibilities:

- **Food Preparation**: Cooking a variety of Chinese dishes, including stir-fries, dumplings, noodles, and soups.
- **Ingredient Selection**: Using fresh and traditional Chinese ingredients to maintain authenticity.
- **Cooking Techniques**: Mastering methods like steaming, stir-frying, deep-frying, and braising.
- **Kitchen Management**: Maintaining cleanliness, hygiene, and efficient workflow.
- **Menu Development**: Creating new dishes while preserving traditional flavors.
- **Quality Control**: Ensuring consistency in taste, presentation, and portion sizes.
- **Stock & Inventory Management**: Monitoring supplies and placing orders as needed.
- **Team Collaboration**: Working with other chefs and kitchen staff to ensure smooth operations.

**Job Types**: Full-time, Part-time

Pay: ₹8,086.00 - ₹33,068.31 per month

**Benefits**:

- Food provided

Schedule:

- Day shift
- Rotational shift

Work Location: In person

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