Assistant Cost Controller

**Job Title**: Asst. Cost Controller **Department**: Finance/Accounting **Reports to**: Finance Manager/Director of Finance **Location**: Promenade **Job Type**: Full-time **Job Overview**: The Cost Controller is responsible for monitoring and controlling the costs of all hotel operations to ensure efficient resource usage, reduce expenses, and maintain...

Experience : 10 to 18 yearsLocation : PuducherryRoles and Responsibilities:Corporate MIS ReportsCosting & Variance AnalysisVariable & Fixed Cost ReductionProfit Estimation and Variance analysisInventory Management & Statutory AuditGST Filing of Return and PaymentsTDS Filing of Returns and PaymentsMaintenance of Books of accounts in Compliance with Accounting...

Looking for F & B Cost Controller for a 5 star Hotel Property Hidesign Hotels - The Promenade and Le Dupleix Job Location: Pondicherry Experience: 5 + Yrs (Must have Hotel Experience) **Salary**: 40 k - 50 K plus Benefits hidesignhotel #fnb #fnbcontroller #costcontroller #costanalysis Pay: ₹45,000.00 - ₹50,000.00 per month **Benefits**: - Food...

**Job Title**: Sous Chef **Location**: Le Pondy, Pondicherry **Job Type**: Full-Time **Reports to**: Executive Chef **About Le Pondy**: Le Pondy is a luxurious 5-star resort in Pondicherry, offering a fine blend of modern comfort and traditional charm. Nestled by the beach, it provides an exceptional culinary experience for guests seeking a unique...

Financial Record-Keeping: Maintain accurate and up-to-date financial records, including accounts payable, accounts receivable, and general ledger.Billing and Invoicing: Prepare and send invoices, manage billing cycles, and follow up on payments.Payment Processing: Process payments, manage cash flow, and ensure timely settlement of accounts.Financial...

**Key Responsibilities**: - Supervise and support kitchen staff, ensuring tasks are completed efficiently and to high standards. - Assist in menu planning, recipe development, and food preparation. - Ensure all dishes are prepared in line with food safety and hygiene regulations. - Manage food inventory, ordering, and supplies to reduce costs and minimize...

We are Hiring**:Accountant Assistant** Experience**:0.6 to 1 yrs (Freshers can also apply)** Gender**:Female** **Responsibilities** - Monitoring daily communication and answering any queries. - Preparing statutory accounts - Ensuring payments amounts and records are correct. - Recording and filling cash transactions - Controlling credit and cash debit -...

Job Description: - Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. - Assist in training within your department and to attend training sessions when requested in line with hotel requirements - Hygiene control - Cleaning Schedule. Ensure that all records...

**Key Responsibilities**: - Supervise and support kitchen staff, ensuring tasks are completed efficiently and to high standards. - Assist in menu planning, recipe development, and food preparation. - Ensure all dishes are prepared in line with food safety and hygiene regulations. - Manage food inventory, ordering, and supplies to reduce costs and minimize...

**Chef de Partie Duties and Responsibilities**: - Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Sous Chef. - Responsible to...