Kitchen Stewarding Supervisor

Qualifications. * - Basic knowledge of Kitchen Hygiene / 1-2 years work experience as Steward in a hotel or restaurant with good standards desirable. The individual at work directs and coordinates all activities of the kitchen stewarding department like assigning duties to kitchen stewards, monitoring cleanliness of kitchen area and equipment and managing...

The Kitchen Steward Executive/Supervisor is responsible for overseeing the cleanliness, hygiene, and organization of the kitchen and back-of-house areas. This role ensures all kitchen equipment, utensils, and surfaces are properly cleaned and sanitized, maintaining the highest standards of hygiene and safety. The supervisor manages the kitchen stewarding...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Steward is responsible to ensure a clean and sanitary work environment in the kitchen and stewarding areas, and to wash, clean and stock operating equipment and kitchen utensils. **Qualifications**: Basic knowledge of Kitchen Hygiene / 1-2 years...

**Additional Information** **Job Number**25020682 **Job Category**Food and Beverage & Culinary **Location**Port Muziris a Tribute Portfolio Hotel Kochi, VIP Road opposite Kochi International Airport, Kochi, Kerala, India, 683572 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Direct and assist Stewards in order to make...

Please call **9947350555** more details Assists management by enforcing performance standards, policies and procedures as they relate to Stewarding operations, monitors uncompromising levels of sanitation in all food production areas Wear correct personal protective equipment Use PPE safety shoes and hand gloves To perform all duties and tasks in the...

**Job Number** 24080232 **Job Category** Food and Beverage & Culinary **Location** Le Méridien Kochi, Maradu, Kochi, Kerala, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and...

Seeking full time and part time stewards. Full time with experience only Part time for hotel management students only. Full time with food and accommodation. North East staff preffered. **Job Types**: Full-time, Part-time, Fresher, Internship Pay: ₹10,000.00 - ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Day...

**Hiring: Kitchen Stewarding Staff** Fezinn Hotel is looking for dedicated **Stewarding Staff** to join our kitchen team. **Location**: FEZINN HOTEL, KAITHAPOIL **Type**: Full-time | Immediate joiners preferred **Responsibilities**: - Dishwashing & kitchen cleanliness - Maintain hygiene & support kitchen team - Waste disposal & utensil...

**Operations** - Ensure and assist in maintaining Quality and taste of Food - Manage outlet kitchen operations - Production and Consumption - Coordinate orders and ensure smooth flow from Kitchen - Assist manager in Daily and Weekly indent - Receive and check daily and weekly orders from CK - Ensuring cost targets are met and wastage is minimized -...

2 to 3 Years Experience in the KST department as a supervisor Should have knowledge about Hotel Operations **Salary**: ₹18,000.00 - ₹22,000.00 per month **Benefits**: - Flexible schedule - Food provided - Health insurance - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Performance bonus - Yearly bonus Ability to...