
Steward
2 weeks ago
Responsibilities:
- Greeting customers and taking orders
- Preparing and serving food and beverages
- Operating cash registers and handling payments
- Maintaining cleanliness and organization of dining areas
- Stocking and restocking supplies and inventory
- Providing customer service and addressing customer concerns
- Ensuring compliance with health and safety regulations
**Requirements**:
- Knowledge of food and beverage service and preparation techniques.
- Ability to work in a fast-paced, dynamic environment
- Strong customer service and interpersonal skills
- Ability to communicate effectively with customers and team members
Pay: From ₹13,000.00 per month
**Education**:
- Diploma (preferred)
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
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