Chef

2 weeks ago

Neelankarai Chennai Tamil Nadu, India Aiwo Limited Full time

**Job Summary**:
**Responsibilities**:

- Set up the home kitchen with essential cooking utensils and equipment, including knives, pans, and grinders.
- Plan and prepare authentic **South Indian** meals based on household preferences and dietary requirements.
- Ensure all ingredients are fresh and maintain high-quality cooking standards.
- Cook and serve meals in a timely manner, ensuring taste and presentation meet expectations.
- Maintain kitchen hygiene and cleanliness at all times.
- Suggest and introduce new South Indian dishes to add variety to daily meals.
- Manage grocery planning and ensure necessary ingredients are stocked.

**Requirements & Skills**:

- Proven experience as a **Home Chef or Cook**, specializing in South Indian cuisine.
- Hands-on expertise with kitchen tools and equipment, such as dosa pans, steamers, and spice grinders.
- Deep understanding of **traditional South Indian recipes** and cooking techniques.
- Experience cooking in a **home or private kitchen setting** is preferred.
- Strong attention to cleanliness, hygiene, and food safety.
- Ability to customize meals based on dietary preferences and family needs.

**What We Offer**:

- Competitive salary based on experience and culinary skills.
- A warm and friendly **residential work environment**.
- An opportunity to showcase creativity and **enhance home-cooked South Indian flavors**.

Pay: ₹25,000.00 - ₹30,000.00 per month

Schedule:

- Day shift
- Rotational shift

Supplemental Pay:

- Commission pay
- Performance bonus

**Education**:

- Higher Secondary(12th Pass) (preferred)

**Experience**:

- Chef: 1 year (preferred)
- total work: 1 year (preferred)

Work Location: In person

Application Deadline: 06/02/2025
Expected Start Date: 07/02/2025

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