Restaurant Captain

20 hours ago


HITEC City Hyderabad Telangana, India Sensys Technologies Pvt. Ltd Full time

**Guest Service Excellence**:

- Greet and welcome guests with warmth and professionalism.
- Oversee and ensure that all guests are attended to promptly and with care.

**Team Supervision & Coordination**:

- Supervise and lead the waitstaff during service to ensure smooth coordination between front-of-house and back-of-house teams.
- Ensure waitstaff adhere to service standards, presentation, and conduct expected by the restaurant.

**Menu Knowledge & Sales**:

- Have in-depth knowledge of the restaurant’s menu, including ingredients, preparation methods, and wine pairings.
- Suggest menu items to guests based on their preferences, promoting special dishes or up-selling to enhance revenue.

**Training & Development**:

- Assist in the training and mentoring of new servers and front-of-house staff, ensuring they understand service expectations and the menu.

**Health, Safety, and Hygiene**:

- Ensure that food safety, health, and cleanliness standards are followed by the team.
- Monitor and enforce restaurant policies related to food handling, sanitation, and personal hygiene.

**Job Types**: Full-time, Permanent

Pay: ₹20,000.00 - ₹25,000.00 per month

**Benefits**:

- Flexible schedule
- Food provided
- Paid sick time
- Paid time off
- Provident Fund

Schedule:

- Day shift
- Rotational shift

Supplemental Pay:

- Overtime pay
- Performance bonus
- Yearly bonus

**Experience**:

- Captain: 1 year (required)
- Restaurant: 1 year (required)

Work Location: In person


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