Cook/chef

**Job brief** We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation...

Shandar Services offers professional cook services designed to bring convenience and flavor to your home or workplace. Whether you need daily meals, a special feast, or catering for a party, our trained and experienced cooks are here to serve you with personalized culinary solutions. Pay: ₹10,000.00 - ₹15,000.00 per month **Education**: -...

**Full job description** Job Title: Chef Cook Location: Patna, Bailey Road Employment Type: Full-time Industry: Food & Beverage / Cloud Kitchen Job Summary: Key Responsibilities: Prepare and cook a variety of Parathas according to menu and seasonal offerings. Maintain consistency, taste, and presentation standards across all dishes. Ensure compliance...

Job responsibilities: - He must know Good and authentic biryani making and Tandoori items ( Naan, Roti, tandoori chicken, etc), and must be hardworking and help to other team meet for making food.... etc **Job Types**: Full-time, Part-time, Regular / Permanent **Salary**: From ₹10,000.00 per month **Benefits**: - Food allowance Schedule: - Day...

**Job Title : Head Chef/ Executive Chef** - **Work Location : Patna, Bihar** - **Job Type : Full Time, Permanent** - **Industry : Food & Beverage** - **Department & Category : Kitchen** - **Salary: 3,00,000 LPA to 420,000 CTC LPA, depending on past experience** **About Company (Redbrick Retail Private Limited)** This company is a food-tech startup based in...

Key Responsibilities: - **Production**: Overseeing the preparation and baking of all items according to recipes and standards. - **Supervision**: Leading and training a team of bakers (e.g., 1st Baker Cook, Baker Cook, Assistant Baker). - **Inventory**: Managing ingredient stock, monitoring expiration dates, and ensuring proper storage. - **Quality...

Key Responsibilities: - **Production**: Overseeing the preparation and baking of all items according to recipes and standards. - **Supervision**: Leading and training a team of bakers (e.g., 1st Baker Cook, Baker Cook, Assistant Baker). - **Inventory**: Managing ingredient stock, monitoring expiration dates, and ensuring proper storage. - **Quality...

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and quality set by the Restaurant. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Sous Chef. - Responsible for supervising junior chefs or commis. - Able to estimate the...

Job Openings for: 1. **Commi 1** - **Burger, Sandwich, Pizza & Pasta, Fried Items** - **Experience**: Relevant experience required - Preparation of burgers, sandwiches, pizza, pasta, and various fried items as per established recipes and standards. - **Skills Required**: Knowledge of food safety, quality control, and quick service experience. Job Opening:...

**Job Title : CDP (Conti )** **Location : Kankarbagh** **Key responsibilities**: 1.Menu Development 2.Preparation: Preparing and cooking dishes according to recipes and standards, ensuring consistent quality and presentation. 3.Quality Control Maintaining high standards of food hygiene and safety, adhering to regulations. 4.Inventory Management 5.Team...