Cook/chef

**ob Overview**: As a Cook, you play a crucial role in the kitchen, responsible for preparing and cooking a variety of dishes with precision and attention to detail. Your culinary skills contribute to the overall dining experience, ensuring that customers are served delicious and well-presented meals. **Key Responsibilities**: - **Food Preparation**: -...

Job Responsibilities Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions in the café/restaurant. Ensures the smooth operation of the kitchen and prepares and cooks food in all areas of the kitchen as and when directed. Involved in the management of associates and the control of food quality. Manage the...

**Job Description for Pastry Chef** **Position Title**: CDP-Pastry Chef **Reports To**: Executive Chef / Sous Chef **Position Summary**: As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef. A Pastry Chef will also be required to plan production and develop...

Position**:Sous Chef** Location: Luxury Resort in Karnataka, India Cuisine: Pure Vegetarian Concept **Responsibilities**: - Collaborate with the Head Chef to develop and execute a creative and diverse vegetarian menu that reflects our culinary ethos. - Supervise and mentor kitchen staff, ensuring the highest standards of food preparation, presentation,...

We're Hiring Chefs in Coorg (Madikeri) Join our client's luxury resort's culinary brigade — openings for Commis II / Commie 2 (Chinese Cuisine) , Commis I / Commie 1 / DCDP (Continental Cuisine) , and DCDP (North Indian Cuisine) . Competitive pay , accommodation , meals , and career growth awaitApply now: Exciting Culinary Opportunity Alert ...

We're Hiring Chefs in Coorg (Madikeri) Join our client's luxury resort's culinary brigade — openings for Commis II / Commie 2 (Chinese Cuisine) , Commis I / Commie 1 / DCDP (Continental Cuisine) , and DCDP (North Indian Cuisine) . Competitive pay , accommodation , meals , and career growth await Apply now: chandramohan@pro-careers.in Exciting Culinary...

**Job Overview** **Qualifications And Skills** - 4 to 6 years of experience as a Halwai - CDP or similar role - In-depth knowledge of Indian sweets and desserts - Strong culinary skills and techniques - Ability to work in a fast-paced environment - Attention to detail and precision in food preparation - Excellent time management and organizational skills -...

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Sous Chef. - Responsible to supervise junior chefs or commis. - Able to estimate the...

Should have experience in South Indian - breakfast **Salary**: ₹20,000.00 - ₹30,000.00 per month

**Job Number** 24102796 **Job Category** Food and Beverage & Culinary **Location** Coorg Marriott Resort & Spa, Somwarpet Rd, Makkandur Village Post,, Madikeri, Karnataka, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen...