Restaurant Captain
2 weeks ago
**Key Responsibilities**:
- Greet and seat guests, ensuring they feel welcomed and comfortable.
- Take accurate orders, assist with menu recommendations, and ensure timely service.
- Supervise and coordinate with the service team to maintain high service standards.
- Address guest queries, requests, and complaints professionally and efficiently.
- Maintain cleanliness and order in the dining area, ensuring table settings are up to standard.
- Assist in training new team members and contribute to a positive team environment.
- Keep up-to-date with menu offerings, specials, and any changes in the menu.
**Requirements**:
- Prior experience as a Captain or in a similar role within a high-quality restaurant.
- Excellent communication and interpersonal skills.
- Ability to work under pressure and in a fast-paced environment.
- Strong attention to detail and commitment to maintaining service standards.
- Flexible with work schedules, including weekends and holidays.
**Job Types**: Full-time, Permanent
Pay: ₹17,000.00 - ₹18,000.00 per month
**Benefits**:
- Food provided
- Provident Fund
Schedule:
- Morning shift
- Rotational shift
Supplemental Pay:
- Yearly bonus
**Experience**:
- total work: 2 years (required)
Work Location: In person
Application Deadline: 15/11/2024
Expected Start Date: 15/11/2024
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