Chef de Partie

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the Bakery Kitchen, in order to prepare a consistent, high quality product and ensure...

We are looking for a talented **CDP-CONTINENTAL**to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. **Chef de Partie Responsibilities**: -...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef De Partie is responsible to supervise the pastry section of the outlet kitchen, in order to prepare a consistent, high quality...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the Commissary section, in order to prepare a consistent, high quality product and ensure...

Job Title: Chef de Partie (CDP) Department: Kitchen / Culinary Reports to: Sous Chef / Head Chef Job Summary: The Chef de Partie is responsible for preparing, cooking, and presenting dishes within their designated section. They must ensure high standards of food quality, consistency, hygiene, and kitchen efficiency while working closely with junior...

Hiring: Chef de Partie Savoury Section | Prepare & present quality dishes, ensure hygiene, guide juniors, manage stock & support menu development. Must have experience, passion & creativity. Apply nowAccessible workspaceAssistive technologies

**Role Description** This is a full-time on-site role for a Demi Chef De Partie—Bakery & Pastry. The Demi Chef de Partie will be responsible for preparing and baking a variety of pastries and bakery products, assisting in menu planning, ensuring consistency in food quality, and maintaining a clean and organized kitchen. **Qualifications** - Strong...

**_Key Responsibilities: _** - Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality by the Restaurant. - Managing and training any demi-chef de parties or commis - Ensure that the production, preparation and presentation of food are of the highest quality at all times. - Helping the sous chef and to...

We are seeking a skilled and motivated Demi Chef de Partie (DCDP) to join our kitchen team. As a DCDP, you will support the Chef de Partie in the preparation and presentation of high-quality dishes while ensuring kitchen standards are consistently met. This role is ideal for candidates with a solid culinary foundation looking to advance their career in a...

**Role Description** This is a full-time on-site role for a Demi Chef De Partie— Bakery. The Demi Chef de Partie will be responsible for preparing and baking a variety of bakery products, assisting in menu planning, ensuring consistency in food quality, and maintaining a clean and organized kitchen. **Qualifications** - Strong knowledge and skills in...