Crew Member
7 days ago
Key responsibilities of a Crew Member:
- **Customer interaction**:
- Greet customers warmly and professionally.
- Take orders accurately and efficiently.
- Answer customer questions about the menu.
- Resolve customer issues promptly.
- **Food preparation**:
- Follow standardized recipes to prepare food items.
- Maintain proper food handling and safety practices.
- Assemble orders correctly.
- Stock and rotate food items as needed.
- **Cash handling**:
- Process payments accurately.
- Operate the point-of-sale system.
- Balance cash drawer at the end of shift.
- **Cleanliness and sanitation**:
- Maintain a clean and organized work area.
- Follow sanitation procedures for equipment and surfaces.
- Dispose of trash properly.
- **Teamwork**:
- Collaborate with other crew members to ensure smooth operations.
- Assist colleagues as needed.
- Communicate effectively with managers and team members.
Important skills for a Crew Member:
- **Excellent communication skills**:
- **Customer service orientation**:
- **Attention to detail**:
- **Ability to work quickly under pressure**:
- **Basic math skills**:
- **Food safety knowlege**
**Job Types**: Full-time, Part-time, Permanent, Fresher
Pay: ₹8,086.00 - ₹24,426.54 per month
**Benefits**:
- Health insurance
- Life insurance
- Provident Fund
Schedule:
- Day shift
- Morning shift
- Night shift
- Rotational shift
- Weekend availability
Supplemental Pay:
- Overtime pay
- Performance bonus
- Yearly bonus
Work Location: In person
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