Chef de Partie

Here are the primary duties and responsibilities of a chef de partie: - **Supervising and training staff**: A chef de partie oversees junior kitchen staff, such as commis chefs and kitchen porters, within their designated sections. They provide training, guidance and support to ensure team members work efficiently and maintain high standards. - **Preparing...

Designation: Senior Chef de Partie / Chef de PartieLocation: Indira Nagar, BangaloreRole Overview:We are looking for a passionate and skilled Senior Chef de Partie / Chef de Partie to join our culinary team. The ideal candidate should have a strong foundation in contemporary healthy cuisine, an eye for detail, and the ability to maintain high standards of...

Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training any Commis Chefs -...

Urgent Requirement bakery chef We have Vacancy for demi chef de partie Find more details below ➡Salary: - Up to 28k ( Weekly off, Paid leave, ESI, PF, Leave encashment, Food allowance) ➡Qualification: - 12th pass ➡Experience: - 1 Year ➡only male ➡Location: - BTM 2nd Stage, Bengaluru ➡ age: - 18-35 ➡job description: - A Pastry...

A Chef de Partie, also known as a Line Cook, is a skilled culinary professional who is responsible for preparing and cooking food in a restaurant or hotel kitchen. They work under the supervision of the Head Chef or Sous Chef and are responsible for managing a particular section of the kitchen The duties of a Chef de Partie include preparing and cooking...

Position: Chef De Partie (Continental)Brand: Red RhinoLocation: Whitefield, BangaloreJob Summary:We are looking for a skilled and passionate Chef De Partie (Continental) to join our kitchen team at Red Rhino, Whitefield. The ideal candidate should have hands-on experience in preparing and presenting Continental dishes with attention to detail and quality.Key...

Demi Chef De Partie Hyatt Centric Hyatt Centric Hebbal Bangalore IN - KA - BangaloreAdministrativeHourly/Entry Level EmployeeFull-timeReq ID: BAN LocalSummary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success...

**Profile: Chef De Partie - Continental Food** **Location**:Bangalore **Salary**: Up to 28000 per month (Based on interview & experience) We are looking to hire a Chef De Partie - Continental who will be responsible for maintaining high standards of food quality, managing a team and ensuring great experience to our guest. **Key Responsibilities**: -...

**Profile: Chef De Partie - Continental Food** **Location**:Yelahanka, Bangalore **Salary**: Up to 25000 per month (Based on interview & experience) We are looking to hire a Chef De Partie - Continental who will be responsible for maintaining high standards of food quality, managing a team and ensuring great experience to our guest. **Key...

**Job Title: Chef De Partie (Sri Lanka)** **Location: Colombo, Sri Lanka.** **Salary**: ₹35,000 to ₹40,000 Education: Any Experience: 2 to 3 years Type of Properties: Restaurant **Benefits**: - Visa sponsorship - Flight tickets provided - Food and accommodation provided **Job Description**: We are seeking a skilled and creative Chef to join our...