CHEF DE PARTIE-ARABIC CUISINE-MALE-JOB CODE-E181225-KOCHI

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and...

About Us:Bektash is a rapidly growing restaurant chain with four thriving outlets in Kochi and one central kitchen. We are on the verge of expanding with a fifth outlet soon. At Bektash, we are committed to delivering high-quality Arabic cuisine, including shawarma, alfahm, and burgers. We pride ourselves on our central kitchen management, recipe innovation,...

**Chef De Partie(CDP) / DCDP- Indian section, Male, Kochi** **Salary**: Rs. 20,000/ Rs. 25,000/- plus food and accommodation Qualification: degree or diploma in hotel management. Job Location: Kochi **Salary**: ₹20,000.00 - ₹25,000.00 per month **Education**: - Bachelor's (preferred) **Experience**: - CDP: 2 years (preferred) Work Location: In...

JOB TITLE CORPORATE CHEF-MALE-JOB CODE-F181225-KOCHI GENDER MALE  EXPERIENCE REQUIRED MIN 15YRS EXP SALARY UP TO 90K QUALIFICATION DIPLOMA/DEGREE

We are Hiring Executive Chef[Bektash]Company: Bektash – Rapos Hospitality Pvt LtdLocation: Nettoor, Kochi (Central Kitchen)Employment Type: Full-timeAbout BektashBektash is one of the top three regional QSR brands in Kochi, specializing in Indo-Arabic and Middle Eastern cuisine, with a strong reputation for shawarma, alfahm, and grilled specialties. With...

1) Plan and execute menus in collaboration with other colleagues 2) Ensure adequacy of supplies at all times 3) Place orders in a timely manner 4) Manage ingredients that should be frequently available on a daily basis 5) Follow the directions of the executive and sous chef 6) Suggest new ways of presentation of dishes 7) Suggest new rules and procedures for...

**CDP - Chef de partie (continental), 4 star Hotel, Kochi**: - Diploma or degree in hotel management - Experience from reputed hotels Salary - Rs 25,000/- to Rs. 30,000/-plus food and accommodation Job Location: Kochi Industry: 4 Star Hotel **Salary**: ₹25,000.00 - ₹30,000.00 per month **Education**: - Bachelor's (preferred) **Experience**: -...

Preparing specific food items and meal components at your station. - Following directions provided by the head chef. - Collaborating with the rest of the culinary team to ensure high-quality food and service. - Keeping your area of the kitchen safe and sanitary. - Stocktaking and ordering supplies for your station. - Improving your food preparation methods...

Preparing, cooking and presenting high quality dishes within the specialty section. - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. - Responsible to supervise junior chefs or commis. - Overseeing the maintenance of kitchen and food safety standards. - Ensure highest level of guest satisfaction, quality,...

**Position**: Chef de Partie (CDP) - Indo-Thai & Chinese Cuisine **Location**: Hotel Chettungal, Angamali **Employment Type**: Full-time **About the Role**: Hotel Chettungal is seeking two talented and passionate **Chef de Partie (CDP)** professionals to join our culinary team. - **1 Opening**: Indo-Thai Cuisine - **1 Opening**: Chinese Cuisine **Key...