Head Chef In Training

We’re Hiring | Chef - The Ten, Siolim (Goa) A calm, design-led boutique stay in Siolim, Goa — The Ten brings together the warmth of a private home and the artistry of boutique hospitality. We’re looking for a Chef who’s creative, detail-oriented, and passionate about fresh, local produce and personalized dining experiences — from intimate...

Job SummaryWe are seeking a highly skilled and passionate Italian Head Chef to lead our kitchen operations, specializing in authentic Italian cuisine. The role involves managing the culinary team, designing traditional and modern Italian menus, ensuring consistent quality, maintaining high hygiene standards, and delivering an exceptional dining...

We are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.Job Type: Full-timePay: ₹35, ₹45,000.00 per monthWork Location: In person

Job Title: Executive Chef Location: The Cape Goa, Goa, India Employment Type: Full-Time Salary: Competitive, based on experience About Us: The Cape Goa is a premier dining destination known for its breathtaking ocean views, world-class hospitality, and an exceptional culinary experience. We specialise in offering a refined yet relaxed dining atmosphere,...

We’re Hiring | Beach Shack Chef - Ciarans, Palolem (Goa) Where barefoot luxury meets soulful food. Ciarans , a boutique beachfront resort in Palolem , is looking for a Chef to lead its beach shack restaurant — a space that celebrates coastal simplicity, local produce, and soulful dining by the sea. Position: Chef - Beach Shack & Restaurant Location:...

Base: Goa (with travel across India) Type: Full-time We’re looking for a Corporate Chef to drive our culinary vision across our India operations - including Pisco By The Beach (Goa), After Dinner (Goa), The Backwaters (Kochi), Cafe Montagne (Leh), and upcoming projects in Bangalore. This role is based in Goa and is as much about people as it is about food....

Base: Goa (with travel across India)Type: Full-timeWe’re looking for a Corporate Chef to drive our culinary vision across our India operations - including Pisco By The Beach (Goa), After Dinner (Goa), The Backwaters (Kochi), Cafe Montagne (Leh), and upcoming projects in Bangalore.This role is based in Goa and is as much about people as it is about food....

Base: Goa (with travel across India) Type: Full-time We’re looking for a Corporate Chef to drive our culinary vision across our India operations - including Pisco By The Beach (Goa), After Dinner (Goa), The Backwaters (Kochi), Cafe Montagne (Leh), and upcoming projects in Bangalore. This role is based in Goa and is as much about people as it is about food....

Roles and Responsibilities of CHEF - Responsibilities - Plan and direct food preparation and culinary activities - Modify menus or create new ones that meet quality standards - Estimate food requirements and food/labor costs - Supervise kitchen staff’s activities - Arrange for equipment purchases and repairs - Recruit and manage kitchen staff - Rectify...

As a South Indian Chef or Chef, you will be responsible for assisting the Head Chef and Sous Chef in the preparation and delivery of high-quality dishes in a timely and efficient manner. Your duties will include preparing and cooking ingredients, following recipes and menus, ensuring the kitchen is clean and well-stocked, and assisting with inventory...