Sous Chef

2 days ago

Bangalore, India The Postcard Hotel Full time

Sous Chef – Food & Beverage We’re looking for a multicuisine chef who is passionate about culinary excellence and thrives in unique, nature-inspired environments. As Sous Chef, you’ll lead the kitchen team, and help craft exceptional dining experiences What’s In It for You * Career growth with a fast-expanding, dynamic hotel brand * Unique opportunity to work in a natural and serene setting * Major learning and development opportunities during a key growth phase * ESOP (Employee Stock Option Plan) – be a part-owner in our success * Cross-property development opportunities across the global Accor network Key Responsibilities * Assist in daily kitchen operations and manage team performance * Prepare and supervise a wide range of multicuisine dishes, with a focus on authentic Gujarati cuisine * Ensure high standards in food quality, hygiene, and presentation * Manage inventory, control food costs, and maintain operational efficiency * Work closely with the F\&B service team to deliver seamless guest experiences * Uphold food safety and cleanliness standards consistently * Contribute to menu planning using seasonal and locally sourced ingredients Your Skills & Experience * Proven experience in upscale hotel or resort kitchens * Strong command of Indian, international, and especially Gujarati cuisine * Leadership and team-building skills * Strong problem-solving and communication abilities * Ability to perform in high-pressure and remote-location environments * Knowledge of kitchen equipment, hygiene, and food cost controls

  • Sous Chef

    2 weeks ago

    bangalore, India PYRAMID Full time

    Job Title: Sous Chef – Continental Cuisine (Agra) Brand: Pyramid Cafe Lounge & BarJob Description: We are looking for a talented Sous Chef – Continental Cuisine for our Pyramid Cafe Lounge & Bar located in Agra. The ideal candidate should have strong culinary expertise in Continental cuisine and experience working in premium restaurants, cafes, or...

  • Sous Chef

    1 day ago

    bangalore, India The Postcard Hotel Full time

    Sous Chef – Food & BeverageWe’re looking for a multicuisine chef who is passionate about culinary excellence and thrives in unique, nature-inspired environments. As Sous Chef, you’ll lead the kitchen team, and help craft exceptional dining experiencesWhat’s In It for You* Career growth with a fast-expanding, dynamic hotel brand* Unique opportunity to...

  • SOUS CHEF-CONTINENTAL

    2 weeks ago

    bangalore, India PYRAMID Full time

    Position: Sous Chef – Continental CuisineLocation: Chandigarh | Agra | MeerutCompany: Pyramid Café Lounge & Bar (La Pyramid Hospitalities Pvt. Ltd.)Job Description: We are hiring an experienced and passionate Sous Chef (Continental Cuisine) to join our culinary team. The ideal candidate will assist the Corporate Chef in day-to-day kitchen operations, menu...

  • SOUS CHEF-CONTINENTAL

    2 weeks ago

    bangalore, India PYRAMID Full time

    Position: Sous Chef – Continental CuisineLocation: Chandigarh | Agra | MeerutCompany: Pyramid Café Lounge & Bar (La Pyramid Hospitalities Pvt. Ltd.)Job Description:We are hiring an experienced and passionate Sous Chef (Continental Cuisine) to join our culinary team. The ideal candidate will assist the Corporate Chef in day-to-day kitchen operations, menu...

  • Sous Chef

    3 weeks ago

    Bangalore, India Tata Consumer Products Full time

    We're Hiring: Chef - Food Service (R&D) Location: Delhi (North) Experience: 4-8 years Reporting To: Associate Director - Culinary Chef, R&D Role Type: Individual Contributor Preferred: Expertise in Indian Cuisine About the Role: Are you passionate about food innovation and culinary excellence? Join Tata Consumer Products as a Chef - Food Service in our R&D...

  • Sous Chef

    3 days ago

    Bangalore, India The Fresh Factory Full time

    Company Description The Fresh Factory began in 2019 with a simple but powerful intention - to clean up the way we eat. The Fresh Factory, an ingredient forward cafe cum retail store is starting soon in Bangalore. We work closely with ethical farmers, small-scale producers, and honest manufacturers who care as deeply about the ingredients as we do. Our food...

  • Head Chef

    3 days ago

    bangalore, India Practic-Alt Full time

    We’re looking for a Head Chef to lead the kitchen at Evil Onigiri’s flagship Forge (outlet). You’ll be responsible for running the back of house end-to-end — from R&D and menu development to kitchen team management and cost control. But more importantly, you’ll help shape the soul of this brand through food.You’ll work directly with the founding...

  • Sous Chef

    1 week ago

    bangalore district, India The Fresh Factory Full time

    Company Description The Fresh Factory began in 2019 with a simple but powerful intention — to clean up the way we eat. The Fresh Factory, an ingredient forward cafe cum retail store is starting soon in Bangalore. We work closely with ethical farmers, small-scale producers, and honest manufacturers who care as deeply about the ingredients as we do. Our food...

  • Sous Chef

    1 week ago

    Bangalore Division, India The Fresh Factory Full time

    Company Description The Fresh Factory began in 2019 with a simple but powerful intention — to clean up the way we eat. The Fresh Factory, an ingredient forward cafe cum retail store is starting soon in Bangalore. We work closely with ethical farmers, small-scale producers, and honest manufacturers who care as deeply about the ingredients as we do. Our food...

  • Weekend Sous Chef

    2 weeks ago

    Bangalore, India The Fresh Factory Full time

    The Fresh Factory began in 2019 with a simple but powerful intention — to clean up the way we eat. The Fresh Factory, an ingredient forward cafe cum retail store is starting soon in Bangalore. We work closely with ethical farmers, small-scale producers, and honest manufacturers who care as deeply about the ingredients as we do. Our food is globally...