Master Chef/Chef De cuisine

1 week ago


New Delhi, India Little Kitchen Help Ltd Full time

We are seeking a highly skilled Master Chef to lead the kitchen of most anticipated restaurant. The ideal candidate will have extensive experience in high-volume kitchens and a deep mastery of curries, tandoor, and traditional sweets (halwai). Key Responsibilities: Lead, mentor, and manage the kitchen team to deliver exceptional cuisine. Design and execute menus featuring curries, tandoor specialties, and halwai creations. Maintain consistent quality, hygiene, and operational standards in a high-volume kitchen environment. Source and manage ingredients, maintaining cost efficiency without compromising quality. Collaborate with management to innovate dishes while preserving authenticity. Ensure smooth kitchen operations, including staff scheduling, training, and performance management. Requirements: Proven experience as a Master Chef in high-volume restaurants. Expertise in curries, tandoor, and sweets (halwai). Strong leadership and team management skills. Excellent knowledge of food safety, hygiene, and kitchen operations. Stable professional background with a record of consistent performance. What We Offer: Opportunity to lead a flagship, high-profile restaurant . Competitive compensation and benefits. A creative and dynamic work environment with growth opportunities. How to Apply: Interested candidates are invited to send their CV and portfolio highlighting relevant experience.


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