Culinary Team Member

Job SummaryWe are seeking a skilled Culinary Team Member to join our team at Celebrity Cruises. As a key member of our culinary staff, you will be responsible for preparing and serving high-quality food to our guests.Key ResponsibilitiesPrepare all basic food items for the menu, ensuring high-quality presentation and flavor.Work efficiently and productively...

Job SummaryCulinary Team Member sought for a dynamic and fast-paced kitchen environment. As a key member of the culinary team, you will be responsible for ensuring the efficient and profitable functioning of the assigned kitchen section.Key ResponsibilitiesPlan and coordinate team activities to ensure effective operations.Maintain par stock levels by...

About the RoleWe are looking for a skilled Chef de Partie to join our kitchen team at Accor. As a key member of our culinary team, you will be responsible for preparing, cooking, and serving food that exceeds our guests' expectations.Key ResponsibilitiesPrepare and cook high-quality dishes according to property recipes and standards.Work effectively with the...

Culinary Team Member - Bakery   Job Summary The Culinary Team Member - Bakery is responsible for providing an exceptional and consistent level of service to customers. This role involves preparing a high-quality food product, ensuring courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt...

Job Summary We are seeking a highly motivated and organized Culinary Team Member to join our team at Accor. As a Commissary Assistant, you will be responsible for maintaining the assigned kitchen with raw materials and ingredients on a daily basis. You will also be expected to master all basic cooking methods, prepare food items according to standard recipe...

Job SummaryAs a valued member of our culinary team, we are seeking a skilled Chef de Partie to execute high-quality dishes with precision and creativity. The ideal candidate will work closely with our Executive Chef and Sous Chefs to ensure seamless kitchen operations and consistency in food preparation.Responsibilities• Execute culinary dishes with...

Job SummaryCulinary Team Member at AccorCulinary Team Member is responsible for contributing to the efficient and profitable functioning of the Kitchen assigned.ResponsibilitiesEnsure that Accor standards are applied to the production of food and the cleanliness of the kitchen and equipment.Maintain the hygiene standards by the team in accordance with set...

Job SummaryThe Culinary Team Member - Western Cuisine Specialist is responsible for assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards.Key responsibilities include supervising the assigned station/section of the outlet kitchen, preparing a consistent, high-quality product, and...

Job SummaryThe Culinary Team Member is responsible for assisting the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, while meeting employee, guest, and owner expectations.The ideal candidate will supervise the assigned station or section of the kitchen, ensuring the preparation of a consistent,...

**About the Role**We are seeking an experienced Chef de Partie to join our culinary team at Accor. As a key member of our kitchen team, you will play a vital role in ensuring the highest quality food preparation and presentation for our guests.Main ResponsibilitiesPrepare and cook a variety of dishes to exacting standardsWork collaboratively with the rest of...

Job Summary:We are seeking a highly skilled and experienced Senior Culinary Team Member to join our team at AccorHotel. As a key member of our culinary department, you will be responsible for leading a team of kitchen personnel and ensuring the highest standards of food quality and safety.Key Responsibilities:Train and supervise kitchen personnel to maintain...

Job OverviewThe Commis Chef - Butchery is a culinary professional responsible for preparing high-quality food products and ensuring exceptional service standards in a fast-paced hotel environment.Key Responsibilities- Prepare consistent, high-quality food products in accordance with Hyatt International standards- Provide courteous, professional, and...

Job Title: Chef De PartieThis is a key role within the culinary team at Accor, where the successful candidate will be responsible for the efficient and profitable functioning of the assigned kitchen.Key responsibilities include:Ensuring that ibis standards are applied to the production of food and the cleanliness of the kitchen and equipment.Maintaining...

Job SummaryThe Culinary Team Member - South Indian Cuisine is responsible for supervising the assigned station/section of the outlet kitchen to prepare a consistent, high-quality product and ensure courteous, professional, efficient, and flexible service that supports the outlet's operating concept and Hyatt International standards.Key ResponsibilitiesAssist...

Job SummaryWe are seeking a skilled Sushi Chef to join our culinary team at the Grand Hyatt Mumbai. As a key member of our kitchen staff, you will be responsible for assisting with the efficient running of the department, ensuring high-quality products, and providing exceptional service to our guests.Key ResponsibilitiesSupervise the assigned station/section...

Job SummaryWe are seeking a skilled Chef De Partie to join our culinary team at Hyatt Corporation. As a key member of our kitchen staff, you will be responsible for assisting with the efficient running of the department, ensuring high-quality products, and providing excellent service to our guests.Key ResponsibilitiesSupervise assigned station/section of the...

Job SummaryThe Culinary Team Member will assist in the efficient running of the department, aligning with Hyatt International's Corporate Strategies and brand standards. This role is responsible for supervising the assigned station/section of the outlet kitchen, ensuring a consistent, high-quality product and providing courteous, professional, efficient, and...

Job SummaryAs a Culinary Team Member at Hyatt Corporation, you will be responsible for assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards. You will supervise a station or section of the outlet kitchen, preparing a consistent, high-quality product and providing courteous,...

Job SummaryAs a key member of the culinary team, you will be responsible for assisting in the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, while meeting employee, guest, and owner expectations.The Lebanese Cuisine Specialist is responsible for supervising the assigned station/section of the...

Culinary ExcellenceThe Kitchen Operations Specialist will be responsible for supervising a station/section of the outlet kitchen, ensuring high-quality products, and providing courteous and professional service that aligns with Hyatt International standards.Key Responsibilities:• Assist with the efficient running of the department in line with Hyatt...