Senior Culinary Operations Manager

OverviewWe are seeking an experienced Senior Culinary Operations Manager to oversee kitchen operations at Shangri-La Bengaluru. This role is a full-time, on-site position that involves managing culinary teams and ensuring high-quality standards.ResponsibilitiesOversee menu planning, food preparation, and kitchen management to ensure consistency and quality...

About the PositionWe are seeking an experienced Culinary Operations Manager to join our team at Marriott International. As a key member of our culinary team, you will play a critical role in delivering exceptional dining experiences to our guests.Responsibilities:Develop and Implement Menu Plans: Work closely with the Executive Chef to develop and implement...

Job OverviewCulinary Operations Manager is responsible for the overall success of daily kitchen operations. The ideal candidate will lead a team of chefs and cooks to create exceptional culinary experiences for our guests.Key Responsibilities• Lead kitchen management team in day-to-day operations• Develop and implement guidelines for purchasing and...

About the JobCulinary Operations Manager for Marriott's Tribute Portfolio Hotels.Our team is looking for a highly skilled and experienced Culinary Operations Manager to lead our kitchen operations. As a key member of our team, you will be responsible for ensuring that our high-quality food standards are met while maintaining excellent customer service.Key...

Job OverviewAs a Culinary Operations Manager at JW Marriott, Bengaluru, you will be responsible for leading the kitchen team and ensuring exceptional culinary standards. Your primary goal is to deliver an outstanding dining experience for our guests while maintaining high-quality products and efficient operations.About YouWe are looking for a highly skilled...

About the Role:We are seeking a seasoned Executive Sous Chef to oversee our kitchen operations at Shangri-La Bengaluru. As a key member of our culinary team, you will be responsible for maintaining high-quality standards and creating innovative Asian-inspired dishes.Key Responsibilities:Oversight of kitchen operations to ensure seamless service...

Key ResponsibilitiesThe ideal candidate will possess excellent leadership skills, have a passion for delivering exceptional customer service, and demonstrate a commitment to maintaining high culinary standards.Main Responsibilities:Culinary Excellence:Manage kitchen shift operations and ensure compliance with all Food & Beverage policies, standards and...

Job OverviewA high-level culinary professional is needed to oversee the daily operations of a restaurant. The ideal candidate will have extensive experience in food preparation, menu planning, and team management.

About the RoleAs a Culinary and Bakery Instructor at Indian Culinary Academy in Bengaluru, you will have the opportunity to make a lasting impact on the lives of students by teaching them essential baking and cooking skills. If you are a passionate educator with a background in baking and cooking, we encourage you to apply for this exciting role.Key...

About SG OASIS HR CONSULTANCY PVT LTD">At SG OASIS HR CONSULTANCY PVT LTD, we are committed to delivering exceptional culinary experiences. Our team of experts is dedicated to creating innovative and delicious creations that exceed our customers' expectations.">Job Summary">The Executive Sous Chef Pastry is responsible for overseeing the Central Kitchen's...

Job SummaryThe Fresh Factory is seeking a highly skilled and experienced Creative Culinary Operations Manager to lead the development of innovative menus, oversee kitchen operations, and drive brand growth.About The Fresh FactoryThe Fresh Factory is an ingredient-forward cafe cum retail store that serves food, beverages, and ingredients that support clean...

About Us">JW Marriott, a luxury hospitality brand, is known for its exceptional service and attention to detail. As a part of our team, you will be expected to embody these values in your daily work.Job Summary">The Executive Sous Chef will assist the Executive Chef in managing kitchen operations, including menu planning, food preparation, and inventory...

About the Role:We are seeking an experienced Culinary Operations Director to join our team at JW Marriott, Bengaluru. As a key member of our hotel's leadership team, you will be responsible for leading the kitchen management team to ensure smooth daily operations. You will also be responsible for developing and implementing guidelines for purchasing and...

Company Overview">The Hosteller is a hospitality company that operates hotels and restaurants across southern India. We are committed to providing excellent service and experiences to our guests.">Job Description">We are seeking an experienced chef to join our team as a culinary operations manager. The successful candidate will be responsible for overseeing...

Career OverviewAs a Junior Sous Chef at JW Marriott, Bengaluru, you will play a vital role in leading our culinary team to deliver exceptional dining experiences. Your passion for food, leadership skills, and dedication to excellence will be key in ensuring seamless kitchen operations.

OverviewJW Marriott, Bengaluru is a luxury hotel that embodies the essence of Indian hospitality. We are committed to delivering an exceptional guest experience and strive to elevate the art of hospitality.We are currently seeking a Culinary Operations Manager to join our team. As a key member of our culinary department, you will be responsible for...

About the RoleThe Culinary Director will be responsible for leading the culinary team to deliver exceptional dining experiences that exceed our guests' expectations.Key Responsibilities:Lead by Example: Demonstrate a passion for culinary excellence and set high standards for food quality, presentation, and service.Manage Kitchen Operations: Oversee daily...

About SATS Ltd.SATS is a leading provider of food solutions and comprehensive gateway services. Leveraging innovative technologies, resilient supply chains, and quality control measures, we create tasty and safe food for airlines, food service chains, retailers, and institutions. With heartfelt service and advanced technology, we connect people, businesses,...

About SATS Ltd.SATS Ltd. is a leading provider of food solutions and gateway services. Our innovative approach to food technologies and resilient supply chains enables us to create quality food in sustainable ways for airlines, food service chains, retailers, and institutions. We pride ourselves on providing heartfelt service and advanced technology to...

About the RoleWe are seeking an exceptional individual to fill our Junior Sous Chef position at JW Marriott, Bengaluru. As a member of our culinary team, you will be responsible for maintaining high standards of food quality and service while providing exceptional customer experiences.Key ResponsibilitiesMaintain accurate records of kitchen operations and...