Senior Restaurant Operations Manager

2 days ago


Bengaluru, Karnataka, India Hyatt Corporation Full time

About the Role

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As a Senior Restaurant Operations Manager at Hyatt Corporation, you will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards.

Your Key Responsibilities

  • Ensure seamless day-to-day operations of the restaurant, meeting employee, guest and owner expectations.
  • Develop and implement strategies to drive business growth and profitability.
  • Lead and motivate a high-performing team to deliver exceptional customer service and maintain high-quality standards.

Requirements and Qualifications

  • Possess a relevant degree, apprenticeship or diploma in Hospitality or restaurant management.
  • Minimum 2 years work experience as an Outlet Manager or Assistant Manager in a hotel or large restaurant with good standards.

What We Offer

  • A competitive estimated salary of ₹800,000 - ₹1,200,000 per annum, based on your qualifications and experience.
  • An opportunity to grow and develop your career within a renowned hospitality company.


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