
Bakery Operations Manager
2 weeks ago
Job Overview:
- We are seeking an experienced Bakery Operations Manager to oversee the preparation and presentation of high-quality baked goods.
Key Responsibilities:
- Manage food product-related costs, ensuring optimal levels to meet business objectives by optimizing inventory, reducing waste, and streamlining production processes.
- Maintain a safe and healthy work environment by adhering to health and safety protocols and conducting regular spot checks on food quality and portion control.
- Supervise and assist in food production, adhering to menu planning and promotional initiatives, and train associates to promote a culture of excellence and teamwork.
- Collaborate with the management team to develop strategies for improving productivity, efficiency, and customer satisfaction.
- Maintain accurate records, highlighting any necessary maintenance or repairs, and ensure banquet functions are served on time with quality and quantity meeting expectations.
Requirements:
- Excellent verbal and written communication skills.
- Organisational skills, enabling effective time management and multitasking.
- In-depth knowledge of baking, cooking, and grilling techniques.
- Ability to work under pressure and in fast-paced environments.
- Quick learning of new recipes and cooking procedures.
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