Expert Culinary Position

4 days ago


Gulbarga, Karnataka, India beBeeCulinary Full time ₹ 9,00,000 - ₹ 12,00,000

Job Title: Culinary Expert

Key Responsibilities:

  • Prepare and cook high-quality food products.
  • Maintain exceptional culinary standards and presentation.
  • Ensure compliance with safety guidelines and hotel standards.
  • Provide outstanding customer service and maintain a positive attitude.

Requirements:

  • Minimum 1-2 years of experience as a skilled chef in a reputable hotel or restaurant.
  • Exceptional knowledge of Continental/European cuisine and cooking techniques.
  • Ability to work well under pressure and maintain a calm demeanor.
  • Strong communication and teamwork skills.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunity to work with a global hospitality brand.
  • Ongoing training and development opportunities.

About the Role:

Hyatt Hotels Corporation offers a wide range of career opportunities across various disciplines and locations around the world.



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