Executive Culinary Supervisor

As a key member of the Accor team, the Culinary Department Supervisor will oversee the Kitchen Stewarding Associates in the Culinary Department. This role is responsible for maintaining the cleanliness and organization of the kitchen, ensuring that all Food and Beverage operating equipment is in good working order, and promoting a safe and healthy work...

As Culinary Department Supervisor with Accor, you will be responsible for supervising the Kitchen Stewarding Associates and maintaining the cleanliness of all kitchen areas. This role requires a minimum of 2-4 years of experience in a similar position. Your primary responsibility will be to ensure the smooth functioning of the Culinary Department, promoting...

Executive Culinary ManagerAubree Chocolaterie is seeking a skilled and experienced Executive Culinary Manager to join our team. In this role, you will oversee the culinary operations, lead a team of cooks, and ensure the highest quality of food production.Key Responsibilities:Menu Planning: Develop and implement innovative menu items, ensuring they are...

Role Summary: The Executive Chef serves as the culinary architect of our esteemed establishment, Play Arena.Key Responsibilities:The successful candidate will be responsible for designing and updating menus that showcase creativity and a deep understanding of culinary trends. They will ensure consistency in food quality and presentation, fostering a positive...

Aubree Chocolaterie seeks an exceptional Executive Culinary Team Leader to oversee our culinary operations. This is a challenging yet rewarding role that requires strong leadership and culinary expertise.Job SummaryWe are looking for a seasoned Sous Chef with experience in managing kitchen staff, menu planning, and food production. The successful candidate...

Job Title: Apprentice KitchenJob Summary: We are seeking a highly motivated and detail-oriented Apprentice Kitchen to join our team at AccorHotel. As an Apprentice Kitchen, you will be responsible for assisting in the preparation and presentation of food items in our kitchen. This is an excellent opportunity to gain hands-on experience and develop your...

About Four Seasons:Four Seasons Hotels and Resorts is a global leader in the hospitality industry, known for its exceptional service and luxurious experiences. We are seeking an experienced Executive Chef to join our team at Four Seasons Hotel Bengaluru at Embassy ONE.About the Location:Located in the heart of Bengaluru, our hotel offers a unique blend of...

Job OverviewTalent Corner is seeking a highly skilled Sous Chef to join our culinary team. The ideal candidate will have previous experience in managing kitchen operations, preparing European cuisine, and maintaining high culinary standards.Key ResponsibilitiesFood Preparation and Execution: Assist in preparing a wide range of European dishes, ensuring...

Job Summary:Custom Culinary is seeking a highly skilled Business Intelligence Leader to join our team. As a key member of our Finance organization, you will be responsible for preparing monthly and quarterly financial reports and presentations for the Board of Directors and Executive Leadership Team.Main Responsibilities:Develop and maintain financial models...

Job SummaryAccor is seeking a highly skilled and experienced Executive Chef to lead our culinary team at Grand Mercure Bengaluru at Gopalan Mall. The successful candidate will be responsible for developing and implementing a food and service philosophy that showcases southern Indian, western, and SE Asian cuisines.Key ResponsibilitiesDevelop and maintain a...

Play Arena Executive ChefThe Play Arena Executive Chef is a key figure in our culinary team, responsible for driving the success of our dining experience. This role demands a unique blend of creative vision, leadership skills, and operational expertise.Key Responsibilities:Develop and maintain menus that showcase our culinary excellence and creativity.Lead...

Job Title: Head ChefRoles and ResponsibilitiesAs the Head Chef of our restaurant, you will be responsible for overseeing all aspects of kitchen operations, food preparation, and ensuring the highest standards of culinary excellence. Your culinary expertise, leadership skills, and passion for European cuisine will play a pivotal role in creating a memorable...

Job Title: Social Media SpecialistRoles and ResponsibilitiesWe are seeking a talented Social Media Specialist to join our team at Talent Corner. As a key member of our digital marketing team, you will be responsible for developing and executing innovative social media strategies that showcase our culinary brand and drive engagement with our audience.Key...

Job SummaryIBIS is seeking an experienced Executive Kitchen Supervisor to oversee the daily operations of our kitchen team. As a key member of our culinary staff, you will be responsible for ensuring the highest standards of food quality, safety, and efficiency.ResponsibilitiesTeam Management: Train, supervise, and mentor kitchen personnel to ensure they...

Job SummaryThe Commis Chef will be responsible for delivering exceptional culinary experiences to our guests. This role requires a strong passion for food, excellent communication skills, and the ability to work effectively in a fast-paced kitchen environment.Key ResponsibilitiesPrepare high-quality food products that meet Hyatt International...

Job DescriptionAubree Chocolaterie seeks a highly skilled Sous Chef to lead our kitchen operations and contribute to the success of our culinary team. As a key member of our kitchen management team, you will be responsible for ensuring the efficient and effective delivery of high-quality food products to our guests.Key ResponsibilitiesSupervise and...

Job Title: Senior Kitchen SupervisorJob Summary:We are seeking a highly skilled and experienced Senior Kitchen Supervisor to join our team at IBIS. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our high standards of quality and service are consistently met.Key...

Job DescriptionWe are seeking a talented Digital Culinary Strategist to join our team at Talent Corner. The ideal candidate will have a passion for culinary trends and the ability to create innovative social media strategies.About the RoleThis is a dynamic role that requires adaptability and enthusiasm for staying at the forefront of food trends. The...

Job DescriptionAs a key member of the culinary team, the successful candidate will be responsible for ensuring the efficient and profitable operation of the kitchen. This will involve maintaining high standards of food quality, presentation, and service, while also ensuring the cleanliness and organization of the kitchen and its equipment.The ideal candidate...

Culinary Leadership Opportunity at Accor Grand Mercure Bengaluru at Gopalan Mall, managed by Accor, is an upscale hotel located near the heart of Bengaluru, offering an ideal blend of luxury and convenience. The hotel features 212 modern and lavish rooms, including 29 one and two-bedroom suites with private terraces, as well as 10 elegant meeting spaces. Our...