Executive Culinary Director

1 month ago


Gurgaon, Haryana, India D.U. Benz Private Limited Full time

We are seeking a highly skilled and experienced Executive Culinary Director to lead our kitchen team at D.U. Benz Private Limited. As a key member of our culinary team, you will be responsible for planning and executing menus that meet the highest quality standards, while ensuring that all food and health and safety regulations are followed.

Key Responsibilities:
  • Develop and implement menus that showcase our culinary expertise and meet the needs of our customers.
  • Supervise and train a team of kitchen staff to ensure that all food preparation and service meets the highest standards.
  • Collaborate with our purchasing team to source high-quality ingredients and manage inventory levels.
  • Ensure that all kitchen areas are clean and tidy, and that all food safety and hygiene regulations are followed.
  • Monitor and control portion costs to ensure that we are operating within budget.

Requirements:

  • Proven experience in a senior culinary role, with a strong track record of menu development and kitchen management.
  • Excellent leadership and communication skills, with the ability to motivate and train a team.
  • Strong knowledge of food safety and hygiene regulations, with the ability to ensure compliance in all kitchen areas.
  • Ability to work under pressure and meet deadlines, while maintaining a high level of quality and attention to detail.


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