Culinary Expert for South Indian Cuisine

4 weeks ago


Hyderabad, Telangana, India AccorHotel Full time

Chef DePartie

We are seeking a talented kitchen professional to fill this role. The ideal candidate will have a passion for cooking to a consistently high standard, the ability to work autonomously, and the capacity to multitask in a high-pressure environment.

Key Responsibilities:

  • Cook high-quality meals and buffets for guests and events according to menus.
  • Maintain and promote a high standard of hygiene in adherence to the Food Control Plan.

Requirements:

  • Minimum 5 years of experience in a similar role.
  • Ability to work morning and evening shifts.
  • Strong team player and leadership skills.
  • Relevant qualification in cookery.
  • Strong communication and interpersonal skills.
  • Attention to detail in a high-pressure kitchen environment.

What We Offer:

  • Accommodation & Food & Beverage Discounts with Accor Hotels Worldwide.
  • Refer a Friend Bonus.
  • Learn Your Way access to learn as you earn.
  • Work your way with flexible shifts and hours.
  • Uniform provided, washed, and laundered daily.

Employment Type: Full-time

Remote Work: No



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