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Kitchen Equipment Specialist
1 month ago
About Four Seasons:
At Four Seasons, we're driven by a passion for excellence and a commitment to delivering exceptional guest experiences. Our team members around the world are the backbone of our success, and we're dedicated to creating a world-class employee experience that fosters growth, development, and a sense of community.
About the Role:
The Kitchen Engineer plays a critical role in ensuring the smooth operation of our kitchen facilities. As a key member of our engineering team, you'll be responsible for the maintenance and repair of kitchen equipment, ensuring that our culinary team has the tools they need to deliver exceptional service to our guests.
Key Responsibilities:
- Perform routine maintenance and repairs on kitchen equipment to minimize downtime and ensure optimal performance.
- Conduct thorough inspections of kitchen equipment to identify potential issues and implement preventative maintenance measures.
- Collaborate with the culinary team to understand their needs and preferences, and provide timely support to ensure seamless kitchen operations.
- Stay up-to-date with the latest technologies and best practices in kitchen equipment maintenance and repair.
- Ensure compliance with all relevant health and safety regulations and protocols.
What We Offer:
- A competitive salary and comprehensive benefits package.
- Opportunities for professional growth and development, including training and mentorship programs.
- A dynamic and supportive work environment that fosters collaboration and teamwork.
- The chance to work with a world-class brand and be part of a global team that shares our values and commitment to excellence.
Learn More:
Visit our website to learn more about our company culture, values, and benefits. Follow us on social media to stay up-to-date on the latest news and opportunities.