Senior Kitchen Specialist
5 days ago
Culinary Team Leadership
The successful candidate will be responsible for the smooth operation of our kitchen, managing a team of skilled personnel. Key responsibilities include:
- Team Management
- Quality Control
- Hygiene and Safety
- Equipment Maintenance
- Policy Adherence
Qualifications and Experience
A degree in hotel management and at least 2 years of experience in a similar role are required for this position.
Why IBIS?
As a leading hotel chain, we offer a dynamic and supportive work environment, opportunities for career growth, and a commitment to excellence in customer service.
About the Role
This role is an excellent opportunity for an experienced kitchen professional to join our team at IBIS and contribute to our mission of delivering exceptional dining experiences to our guests.
Join our team of culinary experts and take the first step towards a rewarding and challenging career in hospitality.
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