
Dining Operations Manager
1 day ago
As a seasoned leader in the food and beverage industry, you will be responsible for overseeing the daily operations of our dining facilities. Your expertise in team management and customer service will ensure a seamless experience for our guests.
To succeed in this role, you will require:
- Excellent communication and interpersonal skills
- Ability to work effectively in a fast-paced environment
- Strong leadership and problem-solving skills
- Knowledge of food safety and sanitation procedures
- Basic math skills and accuracy with cash handling
We offer a competitive salary and benefits package, including:
- Medical, dental, and vision insurance
- 401(k) matching program
- Paid time off and holidays
- Opportunities for career advancement
Preferred Qualifications:
- High school diploma or equivalent required; associate's or bachelor's degree preferred
- At least 2 years of related work experience, including supervisory experience
- Ability to work flexible hours, including evenings and weekends
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