
Senior Bakery Innovator
6 days ago
Job Description:
We seek an experienced Senior Bakery Innovator to spearhead the research, development, and innovation of new bakery products, with a focus on cakes. This role is responsible for formulating new recipes, improving existing products, ensuring cost efficiency, and supporting scale-up for commercial production while maintaining the highest quality and food safety standards.
Key Responsibilities:
- Develop new cake recipes, textures, and flavors in line with consumer trends and business strategy.
- Innovate with new ingredients, technologies, and baking processes.
- Conduct trials to optimize formulations for quality, shelf life, and cost efficiency.
- Translate lab-scale recipes into commercial-scale production.
- Work closely with production teams to ensure smooth plant trials and scaleup.
- Optimize baking parameters, mixing, proofing, and packaging processes for consistency.
Requirements:
Bachelor's/Master's degree in Food Technology, Bakery Science, or related discipline required. 8-12 years of experience in Bakery R&D (with strong focus on cakes) preferred. Proven track record of successful product launches in the bakery industry.
Benefits:
Opportunity to work on innovative projects, collaborate with cross-functional teams, and grow professionally. Add Notice Period : 15 days
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