
Beverage Operations Manager Wanted
1 day ago
We are seeking a highly skilled Beverage Operations Manager to oversee the daily shift operations of our bar lounge and supervise staff. The ideal candidate will be responsible for promoting the lounge menu, maintaining standards, and managing property liquor inventories and controls.
Main Responsibilities- Beverage Policy Implementation: Develop and implement an agreed-upon beverage policy throughout the property.
- Liquor Law Compliance: Ensure compliance with all local, state, and Federal beverage and liquor laws.
- Liquor Control Monitoring: Monitor adherence to all liquor control policies and procedures.
- Bar Lounge Standards: Maintain high standards in all aspects of the bar lounge.
- Food Handling and Sanitation: Ensure that food handling and sanitation standards are met.
- Staff Training: Train staff on liquor control policies and procedures.
- Staffing Levels: Supervise staffing levels to ensure that guest service operational needs and financial objectives are met.
- Customer Service: Empower employees to provide excellent customer service.
- Education: High school diploma or equivalent.
- Experience: 4 years of experience in the food and beverage culinary or related professional area, or a 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major.
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