Executive Chef

About the Role:We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at AccorHotel. As a key member of our kitchen team, you will be responsible for executing culinary dishes with precision and creativity, maintaining the highest standards of quality and presentation.Key Responsibilities:Work closely with the Executive...

At Fairmont Hotels & Resorts, we are committed to delivering exceptional culinary experiences that exceed our guests' expectations. As a Chef de Partie, you will play a vital role in our kitchen team, working closely with the Executive Chef and Sous Chefs to ensure seamless operations and consistency in food preparation.Key ResponsibilitiesExecute culinary...

Reporting to the Executive Sous Chef, the successful candidate will be responsible for overseeing the daily culinary operations of the restaurant, including menu design, food preparation, and presentation. They will lead the team in creating a unique and exceptional dining experience for guests, while ensuring the highest standards of food safety and...

​Culinary Team Member Job DescriptionFairmont Hotels & Resorts is a renowned hospitality group seeking a talented and experienced Specialty Chef to join our culinary team at Fairmont Mumbai.The ideal candidate will possess a strong knowledge of culinary techniques, flavour profiles, and ingredient sourcing, with the ability to lead and execute the...

We are seeking an experienced Executive Chef to lead our culinary team at AccorHotel. As a key member of our team, you will be responsible for developing menus, maintaining food quality standards, and ensuring an exceptional dining experience for our guests.Key Responsibilities:Develop and implement menus that showcase your culinary expertise while...

Job Title: Master ChefFairmont Hotels & Resorts is a renowned hospitality group with a portfolio of over 90 extraordinary hotels worldwide. As a Master Chef, you will be part of a team that creates unforgettable experiences for guests, while upholding the highest standards of quality and excellence.Key Responsibilities:Develop and implement innovative menus...

Our team is seeking a highly skilled Executive Sous Chef to lead our food production operations in Mumbai. The successful candidate will be responsible for overseeing the preparation and presentation of our culinary offerings, ensuring exceptional quality and consistency across all our outlets.Key Responsibilities:Develop and implement menus that showcase...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Accor. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the planning, preparation, and presentation of our culinary offerings.Main Responsibilities:Assist in the planning and preparation of menus, taking into account...

Job SummaryWe are seeking a highly skilled and motivated Executive Chef Assistant to join our team at Accor Hotel. As a key member of our kitchen operations, you will be responsible for assisting the Executive Chef in food preparation, maintaining high standards of quality and safety, and ensuring seamless service delivery.Key ResponsibilitiesAssist the...

Job Summary:We are seeking a highly skilled and experienced Executive Pastry Chef to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring the highest quality standards are met.Key Responsibilities:Leadership: Supervise and manage a team of pastry chefs, ensuring they have...

Job Description:AccorHotel is seeking a dedicated and experienced Executive Chef to join our team. As an Executive Chef, you will be responsible for leading the kitchen team and ensuring the highest standards of food quality, safety, and presentation.Key Responsibilities:Lead and train a team of kitchen staff to achieve excellent food quality and...

Job Summary:We are seeking an experienced Specialty Chef to lead our culinary team at Fairmont Mumbai. As a key member of the kitchen, you will be responsible for creating exceptional dining experiences for our guests.Key Responsibilities:Develop and execute menus that showcase your culinary expertise and cater to diverse guest preferences.Train and mentor...

Job Title: Executive Sous ChefJob Summary:We are seeking an experienced Executive Sous Chef to join our team at Accor. The successful candidate will be responsible for managing food production and culinary operations in our hotel.Key Responsibilities:Develop and implement effective food production and culinary operations strategies to ensure high-quality...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our culinary team at Accor. As a key member of our team, you will be responsible for ensuring that our guests receive exceptional service and enjoy a memorable dining experience.Main ResponsibilitiesEnsure that all food products meet the highest standards of quality and...

Job SummaryThe Executive Sous Chef is a key member of the hotel's culinary team, responsible for the efficient operation of the food and beverage department. This role requires a strong leader who can manage a team of chefs and kitchen staff to deliver high-quality food and exceptional guest experiences.Key ResponsibilitiesManage the kitchen team to ensure...

Senior Sous Chef Job DescriptionCompany: MNR Solutions Pvt. LtdJob Summary:We are seeking a highly skilled and experienced Senior Sous Chef to join our team. The ideal candidate will have a strong background in culinary operations, with a proven track record of delivering exceptional results in a fast-paced kitchen environment.Key Responsibilities:Kitchen...

About the RoleWe are seeking a highly skilled and experienced Executive Pastry Chef to join our team at Grand Hyatt Mumbai. The ideal candidate will have a passion for creating exceptional culinary experiences and a strong background in pastry arts.

OverviewThe Hyatt Corporation is a leading luxury hotel brand with a presence in top destinations worldwide.We are seeking an Executive Pastry Chef Manager to join our team at the Grand Hyatt Mumbai, India.This role offers a fantastic opportunity for an ambitious and experienced pastry chef to take on a leadership position within our culinary team.About the...

Job Summary The Sous Chef - Baker role is responsible for assisting the Chef de Cuisine in managing the kitchen operation as a profit center, ensuring maximum guest satisfaction. Key Responsibilities Assist the Chef de Cuisine in planning, organizing, directing, and controlling the kitchen operation and administration. Ensure compliance with Hyatt...

Job Title: Chef De CuisineAccor Hotel is seeking an exceptional Chef De Cuisine to lead our culinary operations. This is a unique opportunity for a talented chef to showcase their creativity and leadership skills in a fast-paced, dynamic environment.Key Responsibilities:Menu Development and Execution: Collaborate with the culinary team to design and...