
Kitchen Assistant
7 days ago
Key Responsibilities
- Maintain a clean and organized kitchen environment.
- Prepare ingredients for cooking by performing mise-en-place tasks.
- Assist cooks in preparing and assembling meals according to established standards.
- Support packing and dispatch operations as needed.
- Ensure your workstation is tidy and well-maintained.
Requirements
- High school diploma or equivalent with a basic understanding of food preparation and handling.
- Ability to work in a fast-paced environment and maintain physical stamina.
- Good hygiene practices, discipline, punctuality, and a willingness to learn.
- Flexibility to adapt to changing work schedules.
- Effective communication and teamwork skills.
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