Senior Culinary Director

3 days ago


Bharatpur, Rajasthan, India beBeeCulinary Full time ₹ 18,00,000 - ₹ 25,00,000

Key Responsibilities:

  • Menu Design and Implementation: Develop innovative menus that showcase modern culinary techniques.
  • Culinary Excellence: Maintain high standards of cooking, presentation, and quality control to ensure exceptional dining experiences.
  • Kitchen Operations Management: Oversee inventory management, cost optimization, and kitchen organization to maximize efficiency and productivity.

Requirements:

  • Qualifications: Bachelor's degree in Hotel Management or related field.
  • Experience: Minimum 12 years of experience in senior culinary roles, preferably in upscale restaurants or hospitality establishments.

Benefits:

This role offers a competitive compensation package, opportunities for professional growth and development, and the chance to work in a dynamic and supportive team environment.

Others:

We are an equal opportunity employer committed to diversity and inclusion. We welcome applications from qualified candidates who share our values and are passionate about delivering exceptional results.



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