Executive Sous Chef

Job Title: Executive Sous ChefAccorHotel is seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key Responsibilities:Food Production: Develop and implement menus,...

Key Responsibilities:As a key member of the AccorHotel team, the Sous Chef will be responsible for maintaining ongoing training and development of employees, conducting employee performance reviews, and disciplinary action. They will ensure appropriate staff scheduling and monitor staffing levels in conjunction with determined budgets and forecasting. The...

Job Title: Executive Sous ChefAre you a seasoned culinary professional with a passion for delivering exceptional hospitality experiences? We are seeking an Executive Sous Chef to join our pre-opening team at Fairmont Udaipur Palace.Key Responsibilities:Develop and implement effective food safety and quality control protocols to ensure a high level of service...

Job Summary:The Executive Sous Chef is responsible for overseeing the culinary operations of the hotel, ensuring high-quality food production and exceptional guest experiences. This role requires a strong leader who can motivate and develop a team of culinary professionals.Key Responsibilities:Food Production: Develop and implement menus, manage food costs,...

Job Title: Sous ChefAccorHotel is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key Responsibilities:Develop and implement menu concepts that align with the restaurant's overall concept and brand...

Job Title: Junior Sous ChefAccorHotel is seeking a highly skilled and experienced Junior Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all food is prepared to the highest standards of quality and presentation.Key Responsibilities:Supervise and...

Job Title: Executive Sous ChefAt Fairmont Udaipur Palace, we are seeking a highly skilled and experienced Executive Sous Chef to join our pre-opening team. As a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring the delivery of exceptional food and beverage experiences to our guests.Key...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at AccorHotel. As a key member of our kitchen team, you will be responsible for executing culinary dishes with precision and creativity, maintaining the highest standards of quality and presentation.Key ResponsibilitiesCollaborate with the Executive Chef,...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at AccorHotel. As a key member of our kitchen team, you will be responsible for executing culinary dishes with precision and creativity, maintaining the highest standards of quality and presentation.Key ResponsibilitiesCollaborate with the Director of...

About the Role:We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at AccorHotel. As a key member of our kitchen team, you will be responsible for executing culinary dishes with precision and creativity, maintaining the highest standards of quality and presentation.Key Responsibilities:Work closely with the Director of...

Business PerformanceAs Executive Sous Chef, you will be responsible for setting periodical budgets and forecasts, analyzing monthly P&L and month-end reports, and participating in management meetings to review progress towards achieving business plan goals. You will develop and update departmental SOP Manual, detailing standards of performance, policies and...

Job Title: Executive Sous ChefJob Summary:We are seeking an experienced Executive Sous Chef to join our team at Fairmont Udaipur Palace. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the highest standards of quality and service are maintained.Key Responsibilities:Business...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at AccorHotel. As a key member of our kitchen team, you will be responsible for executing culinary dishes with precision and creativity, maintaining the highest standards of quality and presentation.Key ResponsibilitiesCollaborate with the Executive Chef and...

Job Title: Executive Chef AssistantJob Summary:We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at AccorHotel. As a key member of our kitchen team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all food is prepared to the highest standards and that the kitchen runs...

Job SummaryThe AccorHotel is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key ResponsibilitiesMaintain ongoing training and development of employees, conduct employee performance reviews, and...

About the Role:We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at AccorHotel. As a key member of our kitchen team, you will be responsible for executing culinary dishes with precision and creativity, maintaining the highest standards of quality and presentation.Key Responsibilities:Work closely with the Executive Chef...

Main DutiesAdministration: Requisition food orders from store room and daily market list.Customer Service: Ensure that guests have service up to standards.Financial: Responsible for all food product related costs.Operational:Assist in planning menus, being innovative and creative with current market trends.Prepare cold and hot dishes, desserts, and other...

Raffles Udaipur, a serene oasis, invites a seasoned culinary leader to join its team. As Sous Chef, you will oversee food production, ensuring exceptional quality and service. Key responsibilities include planning menus, preparing dishes, maintaining food quality, and supervising staff. A minimum of 5-8 years of industry experience, with a passion for...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at AccorHotel. As a key member of our kitchen team, you will be responsible for executing culinary dishes with precision and creativity, maintaining the highest standards of quality and presentation.Key ResponsibilitiesExecute culinary dishes with precision...

Job Summary :The Executive Chef Assistant will be responsible for supporting the Executive Chef in the overall operations of the kitchen. This includes maintaining ongoing training and development of employees, conducting employee performance reviews, and disciplinary action as needed.Key Responsibilities :Maintain accurate staff scheduling and monitor...