Food & Beverage Operations Manager

5 days ago

Hyderabad, Telangana, India beBeeManagement Full time ₹ 8,00,000 - ₹ 15,00,000
Job Summary

The ideal candidate will oversee day-to-day operations and ensure seamless facility management.

Key Responsibilities:
  • Understand the service structure, including client requests and operating expenditures.
  • Maintain a professional appearance at all times.
  • Develop effective communication skills to interact with clients and vendors.
  • Efficiently order and indent F&B materials in a timely manner.
  • Create menus catering to diverse employee tastes and preferences.
  • Manage ad-hoc events and regular food requirements effectively.
  • Conduct F&B audits and prepare incident reports.
  • Analyze feedback and implement actions to address concerns.
  • Deliver F&B and safety training sessions.

Closely collaborate with vendors to achieve key performance indicators (KPIs) and resolve issues promptly.

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