Commi 1

Job Description Job Title: Commis 1 Department: Kitchen Reports to: shift lead/manager Job Summary: Commis 1 is responsible forpreparation, cooking, and presentation/packaging of dishes while maintaining high standards of food quality, hygiene, and consistency. The role requires a strong understanding of kitchen operations and the ability to supervise junior...

Job Description Company Description Deepak & Co. is a proudly owned food catering firm serving people all over India. Founded in 1989 by Mr. Rakesh Kumar Gupta, the company provides quality and hygienic food to passengers traveling in one of the largest railway networks in the world. Headquartered in Delhi, India, Deepak & Co. adheres to its core philosophy...

JOB DETAILS Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Hotel.Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Responsible to supervise junior chefs or commis. Ensure that the...

Job Description - Assists and supports the chef de partie in the preparation of different foods - The commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities including...

Job Description Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards....

Job Description Company Description DAILY BREAD ENTERPRISES, LLC is based out of 1811 LAKE FRANCIS DR., APOPKA, Florida, United States. The company specializes in providing quality food services and has gained a strong reputation in the industry. DAILY BREAD ENTERPRISES, LLC focuses on delivering exceptional culinary experiences to its clients and customers....

Job Description Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards. Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic...

Professional Indian Commi 1 Chef required to handle miseen place, Indian dishes and staff food.Cuisine - North Indian and South Indian.Roles and ResponsibilitiesHelping to prepare the meal ingredients for the Chef de Partie.Assisting the kitchen staff to do various kitchen duties.Measuring the ingredients accurately during preparation.Making kitchen...

Job Description Organization- Hyatt Regency Pune Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt...

About USAt [High -end Pan Asian Restaurant at Thane ], Foodieto serve up the best Asian food, butwe refer to what we do as . This is a style of cooking thatencapsulates a broad range of inspirations and ingredients. Pan -Asian food isdiverse and far -reaching. We offer Vibrant Flavours and Delicious textures.As a commis I, you will beexpected to assist...