Executive Cost Controller – Food Manufacturing
3 weeks ago
Executive Cost Controller – Food Manufacturing
About Us
Lo Foods is more than just a brand; it's purpose-driven with a clear mission: to provide low-carb functional foods to 100 million Indians by 2030. We believe that food is at the core of who we are - after all, we are what we eat.
India currently faces an epidemic of chronic diseases, many driven by our eating habits. Instead of viewing food solely as a means to prevent illness, we harness its power to improve and manage specific health conditions. At Lo Foods, we provide low-carb alternatives to traditional Indian foods, preserving flavours while addressing health concerns.
Our three brands support this mission:
Keto Smart - Low-carb products for the Keto lifestyle.
Protein Chef - Ensuring every home is protein-sufficient and promoting healthier living.
DiabeSmart - Making diabetes management easier while enhancing the pleasure of food.
We are looking for a detail-oriented Executive Cost Controller to support our cost management team in the Food Manufacturing sector. The primary responsibility will be accurate data entry from various departments into the ERP system, ensuring data is up-to-date for cost analysis. The role requires close collaboration with the Senior Cost Controller to streamline cost reporting and support decision-making processes.
- Data Entry & Management: Data analysis, Verifying the entries of Purchase, transfers and Production in ERP on a regular basis.
- Data Verification: Ensure the accuracy and completeness of all cost-related data. Verifying the GRN entries with invoices, ERP Stock in hand vs Physical stock verification.
- Support Cost Analysis: Assist the Senior Cost Controller in preparing data for cost analysis, budgeting, and reporting.
- Inventory Management: Track raw material and product costs, helping to maintain accurate inventory records.
- Cost Monitoring: Help monitor variances in costs and report discrepancies to the senior team.
- Reporting: Generate regular reports on cost metrics for review by the senior management team.
- Collaboration: Work closely with the production, procurement, and finance teams to gather accurate cost data.
- Experience: 2+ years in a similar role, preferably in a plant or manufacturing unit within the Food Industry.
- Skills: Proficient in ERP systems, strong data entry skills, attention to detail, and basic cost accounting knowledge.
- Education: Bachelor’s degree in Accounting, Finance, or a related field (preferred).
- Industry Knowledge: Familiarity with food manufacturing processes and cost structures.
Location: BangaloreBenefits
We offer a competitive salary package, a flexible work environment, and numerous opportunities for professional growth. We believe in recognizing and rewarding our employees for their hard work and commitment.
How to Apply
Interested candidates are requested to send their resume and cover letter to kavita@bajofoods.com with the subject line "Application for Executive Cost Controller Position".
Bajo Foods is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
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