Chines And Conti Cook

4 weeks ago


Solan HP IN MOTI MAHAL DELUX Full time

NEED CHINES AND CONTI CHEF FOR FULL TIME Job Type Full-time Pay 17 414 06 - 20 150 41 per month Benefits Food provided Work Location In person



  • Solan, Himachal Pradesh, India MOTI MAHAL DELUX Full time ₹ 86,000 - ₹ 6,00,000 per year

    NEED CHINES AND CONTI CHEF FOR FULL TIME.Job Type: Full-timePay: ₹17, ₹20,150.41 per monthBenefits:Food providedWork Location: In person

  • Cook/chef

    3 weeks ago


    Kottayam, KL, IN Clean and Clean Hygiene Services Full time

    Cook required for government firm attractive salary offered Job Type Full-time Pay 25 000 00 - 30 000 00 per month Benefits Food provided Work Location In person

  • Cook/chef

    5 days ago


    Munnar, KL, IN Arbust Resorts and Restaurants Full time

    We are looking a Cook Chef for Our upcoming Restaurant Age must be Below 40 Location - Kanthalloor Salary Will Consider Based on Experience and Skills If you are interested please Send your Updated resume on Whatsapp - 6282908160 Job Types Full-time Permanent Fresher Pay 10 000 00 - 15 000 00 per month Work Location In person

  • Indian Cook

    1 week ago


    Cavelossim, GA, IN The Byke Old Anchor Beach Resort And Spa Full time

    Responsibilities Prepare and cook a wide range of South Indian dishes such as dosa idli sambar and chutneys Plan and manage food prep and production to ensure timely serving Maintain high standards of hygiene and cleanliness in the kitchen Ensure ingredients are fresh and sourced appropriately Collaborate with kitchen staff to maintain smooth operations...

  • Kitchen Hand/cook

    1 week ago


    Cavelossim, GA, IN The Byke Old Anchor Beach Resort And Spa Full time

    A Cook is responsible for preparing and cooking food items according to recipes and established standards ensuring high-quality meals and maintaining kitchen cleanliness Key Responsibilities Food Preparation Prepare ingredients and cook menu items according to recipes presentation standards and quality guidelines Collaboration Work with kitchen team members...


  • Port Blair, AN, IN Barefoot Resorts and Leisure pvt. ltd Full time

    Preparing cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items recipes and developing dishes Preparing meat and fish Assisting with the management of health and safety Assisting with the management of food hygiene practices Managing and training any Commis Chefs Monitoring...

  • Conti Commi-i

    2 weeks ago


    Panaji, GA, IN Times Leisure LLP Full time

    Prepare and Cook continental dishes according to recipes Assist senior chefs in daily kitchen operations Ensure cleanliness and organization of the kitchen Maintain inventory and stock levels Comply with health and safety regulations Support in menu development and planning Train and mentor junior kitchen staff when required Job Type Full-time Pay 18 000 00...


  • Ambala, HR, IN Pyramid Full time

    Job Title Commis Chef - Pyramid Cafe Lounge Bar Role Overview We are looking for a passionate and energetic Commis Chef to join our culinary team at Pyramid Cafe Lounge Bar The ideal candidate should have basic culinary knowledge a willingness to learn and the ability to work in a fast-paced environment Key Responsibilities Assist senior chefs in daily...

  • Commi Ii

    3 weeks ago


    Colva, GA, IN Alagoa Resorts and Villas Full time

    Job Title Commis II - Indian and Tandoor Cuisine Location Colva Alagoa resorts Position Summary We are seeking a passionate and skilled Commis II to join our culinary team This role focuses on Indian and Tandoor cuisine assisting in the preparation and presentation of high-quality dishes The ideal candidate will have a strong understanding of traditional...

  • Commi Ii Tandoor

    3 days ago


    Chikmagalur, KA, IN The Serai, Coffee Day Hotels and Resorts Full time

    Key Responsibilities Prepare marinate and cook meats seafood breads and vegetables using the tandoor oven Assist the Chef de Partie in daily kitchen operations and food production Maintain high standards of food quality taste and presentation Ensure mise en place preparation is completed before each service Follow recipes portion controls and presentation...