▷ Urgent: Cook/chef

About the Requirement Pradhan Industries is currently inviting applications for the position of Cook to manage day-to-day meal preparation for our staff colonies at Lakshmipur and Bandhamandi graphite beneficiation plants Each site has around 30-70 plant personnel residing or working on-site We are looking for a dedicated clean and health-conscious cook who can manage daily breakfast lunch and dinner preparation using less oil low spice and locally preferred Odia-style meals This position is very important for maintaining staff health and satisfaction Preference will be given to cooks who are familiar with traditional Odia delicacies simple vegetarian and non-vegetarian dishes and who understand the routine and food habits of industrial workers Key Job Responsibilities Meal Preparation Cook daily breakfast lunch and dinner for 30-50 people Prepare simple healthy and non-spicy meals using local ingredients Serve food on time as per plant schedules breakfast by 7 00 AM lunch by 12 30 PM dinner by 8 00 PM Ensure food is warm hygienic and properly cooked without excess oil or masala Menu Planning Prepare weekly menu in consultation with Plant In-charge or Office staff Include basic Odia delicacies like dalma saga bhaja santula arua tomato khatta machha tarkari optional boiled egg curry chicken curry etc Must be comfortable with both vegetarian and non-vegetarian dishes Should maintain variation in taste and variety while keeping food healthy and simple Kitchen Management Maintain a clean and hygienic cooking space Store raw materials properly monitor daily usage and reduce wastage Maintain inventory of rations like rice dal vegetables oil spices etc Coordinate with mess in-charge or storekeeper for timely purchase of vegetables and essentials Serving and Clean-Up Ensure food is served timely and utensils are washed or coordinated with helper if available Keep utensils gas stove and storage area clean Maintain discipline and avoid arguments with staff or workers Special Occasions Prepare special meals during festivals birthdays or guest visits with prior instruction Should be flexible during production surge days or late shifts Preferred Qualifications Traits Should be from Odisha or nearby region and know Odia home-style cooking Prior experience of cooking for industrial canteen mess or staff colony is preferred Must be sincere disciplined honest and maintain cleanliness Should not be alcoholic Able to handle large quantity cooking up to 50 persons or more without compromising on quality Should be non-alcoholic and maintain proper behavior with all staff members Basic knowledge of ration planning stock usage and time management If available with a helper wife that can be considered for joint food mess responsibility Accommodation Facilities Free accommodation shared may be provided inside the staff colony Lakshmipur or Bandhamandi Separate kitchen space with utensils gas connection and ration support will be provided Salary is negotiable and will be revised yearly based on performance Additional support monthly ration budget or helper may be provided depending on scale Work Timings Morning Shift 5 30 AM to 9 00 AM Breakfast Midday Shift 10 30 AM to 1 30 PM Lunch Evening Shift 6 30 PM to 9 00 PM Dinner Rest time in between and weekly rest may be allowed depending on arrangements Contact Number 91-70778-05666 Job Types Full-time Permanent Pay 12 000 00 - 20 000 00 per month Schedule Day shift Evening shift Morning shift Night shift Rotational shift Supplemental Pay Overtime pay Yearly bonus Work Location In person