Chef Manager
3 weeks ago
Job Description Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. To ensure success in your role as chef, you should be an excellent leader with great organizational skills and impeccable time management. Top candidates will also be creative individuals, capable of creating dishes that set us apart and keep people coming back for more. Chef Responsibilities - Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Training staff to prepare and cook all the menu items. - Taking stock of ingredients and equipment, and placing orders to replenish stock. - Enforcing safety and sanitation standards in the kitchen. - Creating new recipes to keep the menu fresh. - Keeping up to date with industry trends. - Receiving feedback and making improvements where necessary. Chef Requirements - Culinary school degree/diploma. - Past experience as a working chef. - Advanced knowledge of the culinary arts. - Perfectionism in sanitation and quality control. - Portfolio of creative, unique dishes. - Expert multitasking ability. - Great leadership and interpersonal skills. - Ability to run stocktaking and place orders for resupply. - Exemplary work ethic in a high-pressure environment. - Passion and pride for delighting people with food. This job is provided by Shine.com
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Pastry Chef
2 days ago
Chennai, India Drip Dessert Lab Full timeJob Description Company Description We are a start-up dessert shop which handles French pastries, Chocolates & Gelatos Role Description This is a full-time, on-site role for a Pastry Chef located in Chennai. The Pastry Chef will be responsible for preparing and baking a variety of pastries, desserts, and other baked goods. Day-to-day tasks include measuring...
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Vice Principal for Hotel Management
3 weeks ago
Mysore, Karnataka, India, Karnataka Genvoc Chef Academy Full timeRole DescriptionThis is a full-time, on-site role for a Vice Principal at the Hotel Management & Culinary Institute of Genvoc Chef Academy, located in Mysore. The Vice Principal will oversee the day-to-day operations of the institute, including student management, faculty coordination, Manage Academic Activities and curriculum implementation. Additional...
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Executive Chef
3 weeks ago
India ROHI Global Services Pvt. Ltd Full time📢 We Are Hiring! We are currently hiring for all culinary positions — from Chef de Partie (CDP) up to Executive Chef, specializing in Continental Cuisine. 📍 Cuisine: Continental 💼 Positions: CDP / Jr. Sous Chef / Sous Chef / Executive Sous Chef / Executive Chef 🌍 Experience: Relevant experience in 4- & 5-star hotels or cruise industry preferred...
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Pastry Chef
3 weeks ago
India Destination Hotels Full timeJob Description Summary You will be responsible forthe efficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to...
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Executive Chef
3 weeks ago
india, IN ROHI Global Services Pvt. Ltd Full timeWe Are Hiring!We are currently hiring for all culinary positions — from Chef de Partie (CDP) up to Executive Chef, specializing in Continental Cuisine. Cuisine: Continental Positions: CDP / Jr. Sous Chef / Sous Chef / Executive Sous Chef / Executive Chef Experience: Relevant experience in 4- & 5-star hotels or cruise industry preferred OR SHIP...
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Italian Chef
7 days ago
Chennai, Tamil Nadu, India Glory Power Solutions Pvt Ltd Full time**We are Hiring!!!** **Designation**: Italian Chef (Arabian Cuisine) **Industry**: Hotel Industry **Experience**: 7 - 8 Years **6 day's working & day Rotational shift** **Salary**: 40k - 50k **chefs from Middle East preferred (Sous Chef)** **Location**: Egmore, Chennai. **Roles & Responsibilities**: - Assisting the Executive Chef: The sous chef...
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Pastry Chef
1 week ago
Chennai, Tamil Nadu, India Drip Dessert Lab Full time ₹ 2,00,000 - ₹ 4,00,000 per yearCompany DescriptionWe are a start-up dessert shop which handles French pastries, Chocolates & GelatosRole DescriptionThis is a full-time, on-site role for a Pastry Chef located in Chennai. The Pastry Chef will be responsible for preparing and baking a variety of pastries, desserts, and other baked goods. Day-to-day tasks include measuring and mixing...
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Volunteer
3 weeks ago
Guwahati, India Chef North East Full timeJob Description Company Description We suggest you enter details here. Role Description This is a volunteer role for Chef North East and it is located on-site in Guwahati. The Volunteer will be responsible for assisting in food preparation, helping with kitchen organization and cleanliness, supporting event catering, and contributing to meal service....
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Chef
4 days ago
Lucknow, India OnePourcent Full timeJob Description Job Description: Chef Restaurant: One Pourcent Location: Lucknow, UP Employment Type: Full-Time Role Overview One Pourcent is seeking a highly skilled and creative Chef specialising in Continental Cuisine to join our kitchen team. The ideal candidate will have extensive experience with classic European and modern Western cooking techniques, a...
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Chef
2 weeks ago
Mumbai, India Hitaste Foods Full timeJob Description Company Description Hitaste Foods is a family-led startup born from a shared passion for creating bold, flavorful, and high-quality food experiences. As we launch our new cloud kitchen, our goal is simple to bring innovative dishes that balance taste, freshness, and creativity right to your doorstep. We're a new-age food brand built on family...
