Restaurant Manager

Restaurant captains are responsible for providing high-quality customer service to restaurant guests and patrons. These professionals usually report to the restaurant manager , and alternate job titles for this role include the head waiter and restaurant service captain.Job Type: Full-timePay: ₹16, ₹18,000.00 per monthExperience:total work: 1 year...

Job Title: Restaurant Service CaptainLocation: ErnakulamSalary: ₹15,000 – ₹18,000 per monthBenefits: Food and accommodation providedJob Type: Full-timeJob Description:We are looking for an experienced and energetic Service Captain to lead our restaurant service team. The ideal candidate should have strong leadership skills, excellent customer service...

The Restaurant Manager will oversee the day-to-day operations of Froot Coffee, ensuring that all aspects of the restaurant run smoothly and efficiently. The ideal candidate will have strong leadership skills, a deep understanding of the food service industry, and a commitment to delivering outstanding customer service.Key Responsibilities:Operational...

KUNAFA WORLD  is looking for Restaurant Manager for their brand new restaurant at Cochin , Kerala - Looking for the Candidates with experience ranging from 6 yrs to 10 yrs  Should have exposure in managing  DESSERT ITEMSMajor responsibilities have been mentioned belowTake responsibility for the business performance of the restaurantAnalyse and plan...

Crunchys is a fast food restaurant chain brand in India. We are looking for smart job seekers willing to work in our Kerala outlet with experience in fast food restaurant field. **JOB DESCRIPTION** A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including training staff, managing...

A restaurant manager job description includes overseeing all daily operations, managing staff through hiring, training, scheduling, and motivation, and handling financial responsibilities like budgeting and inventory control. They are also responsible for ensuring customer satisfaction and maintaining high standards of food safety, hygiene, and quality....

Duties and Responsibilities· Recruiting, training and supervising staff· Agreeing and managing budgets· Planning menus· Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines· Promoting and marketing the business· Overseeing stock levels· Ordering supplies· Producing staff rotas· Handling customer enquiries and...

Restaurant Captain with Good Communication skills, fluent in english, malayalam, hindi Preferably residence in Kochi. Non resident will be given accommodation. 3 to 5 years of experience in hotel industry is desirable. Necessary leadership skills to coordinate with kitchen and front office familiarity with preparing and plating non veg and veg...

**Hiring for OMAN !!!** Restaurant Waiter Salary - OMR 130/ - **Experience**: 1-2 yrs experience **Qualification**: Diploma in hospitality/hotel management Free food Free accommodation **Contact: 6238 902 942, 90721 88417** **Salary**: ₹25,000.00 - ₹27,439.37 per month **Benefits**: - Food provided Schedule: - Day shift Work Location: In...

Role & responsibilitiesAssists in management of day-to-day operations by managing labour, counting inventory and supplies, and developing the restaurant teamAnalyzes sales, labour, inventory and controllables on a continual basis, and takes corrective action to meet or achieve daily or weekly margin and sales growth targetsEnsures that facility and equipment...