Multi Cuisine Chef

About the Role We are urgently hiring a CDP Chef de Partie - Multi Cuisine with a background in Hotel Management and FoSCos certification to temporarily replace our team member on leave Key Requirements HM Hotel Management Background FoSCos Certification Specialization in South Indian Cuisine Ability to manage a kitchen section independently Skills...

Job Openings - Local Candidates Meghalaya Only Location Meghalaya India Employment Type Full-Time Experience Required Relevant experience in a professional kitchen setup Preference Candidates currently residing in Meghalaya or willing to relocate locally Sous Chef Continental Cuisine Responsibilities Assist the Executive Chef in managing the kitchen...

CDP Level Chef in South Indian Cuisine is required for a 3 Star Hotel at Mapusa Goa Job responsibility CDP level chef in South Indian cuisine will be responsible for a specific section of the kitchen preparing high-quality food that meets the head chef s standards and ensuring that your station is sanitary and well-stocked Work experience Minimum 2 year...

Job description As an Indian Chef you will be tasked with crafting and presenting a wide range of Indian cuisine using authentic techniques and ingredients You will oversee the kitchen operations manage junior kitchen staff and ensure the highest standards of food safety and quality are adhered to Responsibilities Create and prepare a variety of Indian...

CDP Level Chef in Indian and Continental Cuisine is required for a 3 Star Hotel at Mapusa City Goa Key Responsibility Include preparation of Indian and Continental cuisine ingredient management cooking dishes to standard and maintaining a clean organized workstation under the direction of the Sous chef Work Experience Minimum 2 years experience Job Type...

Job Summary We are seeking a creative skilled and experienced Multi-Cuisine Head Chef to lead our kitchen operations The ideal candidate will be responsible for designing and executing diverse menus across various cuisines e g Indian Continental Asian Mediterranean etc managing kitchen staff maintaining hygiene standards and ensuring top-quality food and...

Experience Required 5 15 years in the hotel restaurant industry with significant seafood Kerala cuisine experience Start Date As soon as possible About Us We are a restaurant deeply rooted in the coastal culinary heritage of Kerala specialising in authentic seafood fish prawns crabs shellfish with traditional spice blends fresh coconut tamarind etc Our...

Join the Culinary Team at Grand Ajantha Location Kerala India Hotel Grand Ajantha Open Positions Chef de Partie CDP - Continental Chinese Tandoor South Indian Fusion Commis I - Continental Chinese Tandoor South Indian Fusion Pantry Specialist Chefs - Fusion Pantry South Indian Pantry Chefs We are looking for talented passionate and experienced chefs to join...

*Job Description: Full-Time Cook for CMD House (Multi-Cuisine)* *Location:* Jaypee Green, Greater Noida *Additional Benefits:* Stay and meals provided ## *Key Responsibilities: 1. Prepare and cook a variety of multi-cuisine dishes, including but not limited to Indian, Chinese, Continental, and other regional cuisines. 2. Plan and execute meal schedules...

Role As a Commi at PVR Cinemas you will be part of the food preparation team responsible for delivering quality food and maintaining hygiene standards You ll assist senior chefs and ensure smooth kitchen operations contributing to a delightful customer experience The ideal candidate should have working knowledge of Continental and Chinese cuisines Key...