South Indian Cook

1 day ago

Chandrapur MH IN Gigadocs Softtech Private limited Full time

The South Indian Commis is responsible for assisting in the preparation and cooking of authentic South Indian dishes such as dosa idli vada sambhar chutneys and curries The role involves maintaining quality taste and hygiene standards under the guidance of senior chefs Key Responsibilities Assist in the preparation and cooking of South Indian dishes including breakfast and main course items Prepare batters chutneys and accompaniments as per standard recipes Maintain consistent taste quality and presentation in all dishes Ensure mise-en-place is ready before each service Support the CDP or DCDP in daily kitchen operations Follow food safety hygiene and sanitation standards Properly label and store food items to maintain freshness and quality Clean and maintain workstations equipment and utensils Minimize food wastage through proper portion control Assist in receiving and storing raw materials Requirements Diploma Certificate in Culinary Arts or Hotel Management 1-3 years of experience in South Indian cuisine in a hotel or restaurant Knowledge of authentic South Indian dishes and ingredients Ability to work efficiently in a fast-paced kitchen environment Good communication and teamwork skills Basic knowledge of food hygiene and kitchen safety Key Skills Expertise in South Indian cooking methods Familiarity with dosa idli and curry preparations Time management Cleanliness and attention to detail Team coordination Consistency and quality control Would you like me to tailor this for a Commis I II or III level based on experience and seniority Job Type Full-time Pay 18 000 00 - 20 000 00 per month Benefits Health insurance Provident Fund Work Location In person

  • South Indian Cook

    1 week ago

    Chandrapur, MH, IN Gigadocs Softtech Private limited Full time

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  • South Indian Cook

    1 week ago

    Chandrapur, India Gigadocs Softtech Private limited Full time

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