Indian Commis Chef

3 weeks ago


Kiratpur PB IN Chawla's 2 Full time

Job Title Commis I - Indian cuisine AllRounder Chef Location Chawla s 2 NH-205 Manali Highway Kiratpur Sahib Punjab Employment Type FullTime Permanent including rotational shifts and weekend holiday Responsibilities Indian Cuisine Duties Assist in the preparation and cooking of Indian dishes curries tandoori biryanis chutneys Operate and maintain Indian kitchen equipment tandoor kadai pressure cooker etc Follow standardized recipes and portion controls to ensure consistency and limit waste AllRound Kitchen Duties Prepare cook and plate diverse dishes across multiple stations grill fryer pastry sauces etc Plan and contribute to menu development propose seasonal special items Assist in stock inventory management checking ordering rotating ingredients Hygiene Safety Maintain kitchen cleanliness and sanitation adhering to HACCP foodsafety standards Monitor kitchen equipment and report maintenance needs Follow fire life-safety and personal hygiene protocols wear proper uniform and badge Teamwork Support Communicate and collaborate with sous-chef chef de partie and teammates Support senior chefs help train junior staff and float between kitchen stations when needed Qualifications SkillsExperience Training Ideally 2 years as Commis or AllRounder Chef with Indian cuisine experience Culinary or hotel management certificate diploma preferred Technical Skills Knowledge of Indian spices regional dishes and traditional techniques reddit com Proficiency in general cooking grilling sauteing frying baking menu development Soft Skills Detail-oriented creative and adaptable in multitasking environments Strong communication teamwork and customer-focused attitude Physical stamina and resilience long hours standing high heat environment Benefits example-based Free staff meals food provided careers Health insurance provident fund as applicable simplyhired co in Opportunity for career growth hands-on training in diverse cuisines and equipment Ideal Candidate A passionate and flexible chef eager to master Indian cuisine and general kitchen operations with strong learning drive teamwork ethics and high standards of hygiene ready to contribute across every station and support kitchen excellence Let me know if you d like to adjust it for a specific restaurant setup include salary range or target seniority level Call on 8544854479 Job Types Full-time Internship Contract length 12 months Pay 9 604 46 - 20 000 00 per month Benefits Flexible schedule Food provided Schedule Day shift Morning shift Night shift Rotational shift Supplemental Pay Overtime pay Work Location In person


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