▷ [High Salary] Chef

Department: Kitchen Cuisine: Continental Responsibilities 1. Kitchen Operations Management - Support Head Chef in daily operations and workflow. - Ensure timely preparation and high-quality food presentation. - Lead the kitchen in the Head Chef’s absence. 2. Team Leadership & Training - Supervise and motivate junior chefs and kitchen crew. - Assist in...

Job Description Job Title: Head Chef Japanese Cuisine Location: Bangalore, India Job Type: Full-time | On-site Industry: Hospitality / Japanese Bar / Fine Dining Function: Culinary / Kitchen Leadership Experience Level: Senior (10+ years) About the Role: We are looking for an exceptional Head Chef Japanese Cuisine to lead the kitchen of a new, contemporary...

Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost - effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. To ensure success in your role as chef, you...

Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. Chef Responsibilities: 1.Ensuring that all food is of...

As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received. Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new...

**Company Description** Lean Raw is all about creating healthy food choices for busy people. We believe in the importance of a healthy diet and we create our dishes with the freshest, most wholesome, natural, organic, and healthy ingredients. Our mission is to provide the best service by sourcing 100% natural organic products from the best local farms,...

Job Description Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards....

Job Description Company Description Raffles is a collection of luxury hotels and resorts worldwide, each distinguished by its luxury, elegance and residential charm. Raffles Hotels & Resorts are one-of-a-kind properties, each one a landmark in its respective city, positioned at the top of its local market and rated among the very best in the world. Job...

You will have the required level of skills and knowledge for preparing, cooking and finishing complex made to order Asian and Continental dishes using fresh ingredients and traditional cooking methods. You will be required to prepare complex marinades, concentrated stock, herb & spice blends, and ingredient fusions as formulated by our Culinary Designer and...

**Chef - (Salary: 20K PM To 30K PM) **Position**:Chef **Vacancy**: 03 **Gender**:Male **Salary**: 20K PM To 30K PM + Free Accommodation + Free Food **Job Location**: Pimple Saudagar (Pune) **Job Type**: Regular / Permanent **Salary**: ₹25,000.00 - ₹30,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay...