Restaurant Manager

Restaurant ManagerLocation – India (Metro cities)Hotel Category – 4 StarDepartment: F&B / Restaurant OperationsReporting To: F&B Manager / General ManagerPosition Type: Full-TimeSalary: As per experiencePosition Summary: We are looking for a proactive Restaurant Manager to oversee restaurant operations, maintain service excellence, and ensure high guest...

Restaurant ManagerLocation – India (Metro cities)Hotel Category – 4 StarDepartment: F&B / Restaurant OperationsReporting To: F&B Manager / General ManagerPosition Type: Full-TimeSalary: As per experiencePosition Summary: We are looking for a proactive Restaurant Manager to oversee restaurant operations, maintain service excellence, and ensure high guest...

Restaurant ManagerLocation – India (Metro cities)Hotel Category – 4 StarDepartment: F&B / Restaurant OperationsReporting To: F&B Manager / General ManagerPosition Type: Full-TimeSalary: As per experiencePosition Summary: We are looking for a proactive Restaurant Manager to oversee restaurant operations, maintain service excellence, and ensure high guest...

Restaurant Manager Location – India (Metro cities) Hotel Category – 4 Star Department: F&B / Restaurant Operations Reporting To: F&B Manager / General Manager Position Type: Full-Time Salary: As per experience Position Summary: We are looking for a proactive Restaurant Manager to oversee restaurant operations, maintain service excellence, and ensure high...

The roles and responsibilities of a KOT (Kitchen Order Ticket) operator vary depending on the specific establishment and its operational procedures. However, here are some common roles and responsibilities associated with the position: - **Order Management**: The primary responsibility of a KOT operator is to manage incoming orders from the servers or...

Job Description Summary To manage the assigned outlet as a successful independent profit centre, in line with the outlet's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet. Qualifications Ideally with a relevant degree, apprenticeship...

Restaurant ManagerLocation – India (Metro cities)Hotel Category – 4 StarDepartment: F&B / Restaurant OperationsReporting To: F&B Manager / General ManagerPosition Type: Full-TimeSalary: As per experiencePosition Summary: We are looking for a proactive Restaurant Manager to oversee restaurant operations, maintain service excellence, and ensure high guest...

Ensuring high quality standards, resulting in customer delight and optimum resource utilization. Ensuring maximum customer satisfaction by closely interacting with in-house and potential guests to understand their requirements and customizing the product and services accordingly. Imparting appropriate training on Food preparation, Service Excellence to...

Assistant Manager-F&B (Restaurant) Hyatt Place IN - HR - GurgaonFood and BeverageEntry Level ManagerFull-timeReq ID: GUR LocalSummary To assist the Outlet Manager in managing the assigned outlet as a successful independent profit centre, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while...

As a Restaurant Manager ,you'll be responsible for:1) Leading day-to-day Restaurant operations.2) Managing & Motivating high-performing team.3) Ensuring Profitability and Guest satisfaction.5) PnL for store/outlet.6)Maintaining high standards of Quality and Service.